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 |  By Bergy

Oh my gosh, I just finished making it and I want to eat it all right now! I used some beautiful red bell peppers and I used red chilies instead of...

Recipe #35699

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 |  By GrumpyIrishLady

I used a white wine, added more chicken stock and omitted the tomato paste. It's one of my favroites

Recipe #302120

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 |  By Katzen

Totally drool worthy! I used Splenda for the sugar and Adams (natural) peanut butter and skipped any nuts to keep DH happy. They are so rich and...

Recipe #433214

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Recipe #356161

 |  By English_Rose

So easy and really yummy! I used artichoke hearts that were not marinated (probably saved a few calories there) and also used the juice and zest...

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 |  By loof

Yum! I've found my new favorite drink! I never would have thought that mixing Tequila Rose and orange juice together would be so good. So...

Recipe #301156

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 |  By Caryn

Delicious! I honey instead of corn syrup and it made a world of difference, the flavour of the honey shined

Recipe #22181

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 |  By April J.

I added 1 cup of brown sugar instead of 3/4 cup. But it comes out delicious every time. Soft and creamy. It also keeps well.

Recipe #233825

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 |  By ciao

So easy and yummy! Followed the recipe exactly, only changed the last cooking time step. My microwave is 1100 watts, so I would micro for 40...

Recipe #57591

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 |  By Rita~

So good!!! I made it exactly as written with the exception of sugaring the rim. That just crossed the line into decadence... LOL! Thanks, Rita,...

Recipe #229172

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Recipe #189677

 |  By Japanese Delight

Delicious...of course I love snow peas! I cut the recipe down for DH and I and I did put the snow peas in the micro for a few minutes instead of...

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Recipe #415421

 |  By MichJ

I've always prided myself on the amount of TLC that goes into my homemade chili (it has lots of beer in it!) which simmers on the stove for...

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 |  By Lori Mama

Oh what a wonderful dish....especially if you love onions and horseradish like we do. This went over very well and the sauce was delicious!!!...

Recipe #468880

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 |  By Bergy

Very yummy!! I used mild Italian sausage instead of hot, and we both enjoyed it!! We will definitely be using this recipe again.

Recipe #11297

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 |  By Elliebet

Made this for Think Pink 2013 Cancer Awareness tag game and was surprised at how tasty they turn out to be plus colorful! I did cut the recipe in...

Recipe #287888

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 |  By Missy Baker

This was a great treat to have while watching football. Simple and good. I used canned baby shrimp which was a little tough - not the recipes...

Recipe #259837

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 |  By Dienia B.

Great eggs! Simple and good. Thanks for sharing another keeper, Dee. Made for Cookbook Tag.

Recipe #130170

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 |  By Bread 'n Butter

My family groaned when they found out I was making yet another tuna noodle casserole--they don't like them very much. However, they liked...

Recipe #199579

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 |  By FloridaGrl

This was delicious. I made it with Cavatappi. It is now in our meal rotation.

Recipe #151234

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 |  By Luby Luby Luby

My family loved this recipe especially my husband. One bite and I was totally hooked too. Next time I will be making more sauce with this to add...

Recipe #65768

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 |  By HisPixie

I increased this recipe to 18 servings for a church dinner and got raves. Made a couple of small changes. I used 3 scallions in the soup instead...

Recipe #327797

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