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    Displaying up to 20 pages of results. To see all results, or register.

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    Recipe #507782

     |  By Sharon123

    Thank your for this recipe! I was in Sweden a few months back and ate my weight in these gems! I have been craving the similar taste and tried...

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     |  By Linorama

    Wow this stuff is way too good! I doubled it and it was worth every calorie

    Recipe #80247

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     |  By BakeretteJen

    I also skipped the sugar and next time would add a few more peaches. Felt very healthy drinking this!!

    Recipe #489906

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    Recipe #189589

     |  By Grooved Pavement

    Yummy! Next time, I would skip adding the juices on the plate when I re-add the chops to the pan, since this watered down my perfectly syrupy...

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    Recipe #507551

     |  By Sophia's Mom

    Delicious! I used Zatarains Dirty Rice Mix instead of the Black/Volcanic rice as I could not locate them in the rice aisle. Thank you...

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     |  By Karen=^..^=

    This was great! Quick, easy, light, Fluffy and delicious! Thanks for sharing, this is a keeper! I did have a lot of flour lumps in mine, so I just...

    Recipe #28648

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     |  By JenniferK2

    Right now I'm sitting here wishing I didn't eat that much. Wow was this good!..I used a block of Smoky Cheddar/Swiss with a side of...

    Recipe #210658

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     |  By Peter J

    Very tasty! We thought they could have been more tender. I did the boring thing & cooked them in the oven - 325F for the 1st 40 minutes &...

    Recipe #169884

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     |  By Malriah

    This is good and quick. I also added a can of red kidney beans as another reviewer had suggested. I also added a few drops of hot sauce to spice...

    Recipe #27520

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     |  By silky

    Outstanding! I chose to stir fry instead of boil the shrimp, used extra fermented black beans and green onions since I love them, and did not...

    Recipe #70580

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     |  By ladypit

    Easy and tasty, but I'm hoping it is more flavorful cold as a salad. Made for Cooking Tag Mania 2013.

    Recipe #148513

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     |  By duonyte

    So easy! I used purple splendor potatoes which looked so pretty with the yellow squash. My slow cooker is quite speedy - I should have checked it...

    Recipe #403239

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    Recipe #130851

     |  By gwynn

    Thank you for this recipe, it was delicious and decadent tasting! We made a few tweaks; as suggested, we used only one bar of light cream cheese,...

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