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This is a really delicious recipe, and chock full of ingredients that I almost always have on hand. I skipped the butter drizzle, added red pepper...

Recipe #224947

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 |  By Chef Jean Louise

Wow--super inspired by other user who used veggie sausage! Went and got some at Trader Joe's & Whole Foods (then saw could get it at...

Recipe #333380

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 |  By bmcnichol

Delicious fall-twist to a classic! I don't use pumpkin pie spice, I use my own mix of cinnamon, nutmeg & allspice for all pumpkin...

Recipe #466577

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 |  By Mary Cokenour

In spite of a great smell while cooking, the flavor was nearly non-existent. It tasted like canned tomatoes. It needs a little more more salt,...

Recipe #503185

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 |  By Malarkey Test

This is a very simple, diner style, delicious recipe. It's a great way to use leftover corned beef. I topped it with ketchup. Yum!

Recipe #7437

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Recipe #436945

 |  By Abby Girl

I doubled this to feed 7 and have left overs for about 4 more adult sized servings. I added potatoes (there were two in the bottom of the...

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By Tebo

wow this was great--while making turkey dinner i mad a puff and decided to add the filling from a small slice of punkin pie to it to give it a...

Recipe #13473

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 |  By ElizabethKnicely

Yum! I used Italian Salad Dressing for the salad dressing and it suited perfectly. This meal was a piece of cake to make. Made for My Three Chef's 2013

Recipe #497338

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 |  By Knitting Granny

This came together so easily and I had everything I needed handy, so it was so much cheaper than buying from the shops, especially since I only...

Recipe #438256

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 |  By Ex-Pat Mama

When you want a quick Thermomix dip for entertaining or on sandwiches and pizzas, easy to do!<br/>Did I mention is VERY tasty! Is a keeper!...

Recipe #504779

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My kind of food, this was excellent, luxury comfort food with very little effort Thank you, very much enjoyed for Cooking Mania Tag Game

Recipe #52376

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 |  By Bread 'n Butter

My family groaned when they found out I was making yet another tuna noodle casserole--they don't like them very much. However, they liked...

Recipe #199579

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 |  By I'mPat

Yum! At first I thought the amount of seasoning might have been a bit light on but the flavour carried through and went well with the slightly...

Recipe #460452

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Recipe #475953

 |  By Chef Emstar

Really good soup! I halved the meat and red pepper, used less broth and added potatoes. Flavors all very enjoyable.

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 |  By Monica120179

I can't believe that I'm the first one to review this recipe. This was super simple and super delish. I did saute some fresh mushrooms...

Recipe #332241

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 |  By Luby Luby Luby

My family loved this recipe especially my husband. One bite and I was totally hooked too. Next time I will be making more sauce with this to add...

Recipe #65768

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This was a touch hot for me, but very good flavor and so versatile. I served it over brown rice and topped with a mild salsa. Thanks for sharing...

Recipe #20574

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 |  By SarasotaCook

I did a hybrid version of this recipe where I integrated the recipe but used a French's Rotisserie Chicken bag to lock in moisture....

Recipe #389781

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These were pretty tasty, especially the ones that were a bit darker. I cooked mine longer than was stated but I'd cook them even longer next...

Recipe #333064

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Recipe #506947

 |  By Sharon123

This was a great soup for a cool night. I used 1 1/2 teaspoon chipotle chile, 1 1/2 teaspoon paprika, reduced the onions to 2 cups, and added 1/4...

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