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    Sort by: Rating | Date | Helpful

     |  By TheDancingCook

    My family loves this soup! We add chicken strips or 1.5 cups of shredded chicken and make a meal out of it. In the step to add cheese, we also add...

    Recipe #29986

     |  By The Big Cheese

    Uh-maze-ing! This recipe is definitely five-star! I used it for french dips and even the juice (au jus) was fantastic. I agree with the other...

    Recipe #103403


    Recipe #441105

     |  By linguinelisa

    I've had a recipe similar to this for a long time but mine didn't include the olives or the bacon. I made this last night for your Football 2012...


    Recipe #245390

     |  By hepcat1

    This dressing is incredible. I can't believe nobody has rated it yet. Great for any kind of salad or even as a veggie dip.

     |  By weekend cooker

    Love sweet potatoes and this is very similar to the recipe we use for Thanksgiving. Did start out with only one cup of brown sugar and that worked...

    Recipe #316062


    This is a great fast soup! My DD just fell in love with it...made for PAC Fall 2012

    Recipe #302469

     |  By Stacky5

    AMAZING!! I doubled it because there's a lot of us here, added some garlic salt to the potatoes while boiling, and some frozen grilled red and...

    Recipe #126623

     |  By Galley Wench

    Great little breakfast. made these as written, though I subbed the cheese for some shredded Tex- Mex Blend. Took these to our volunteer hospital...

    Recipe #413186

     |  By MonsterMaha

    I managed to "borrow" some fake bacon from a friend to make this recipe. Very nice breakfast sandwhich, as I like to think of it. And the cheese...

    Recipe #367280

     |  By JackieOhNo!

    My DH loved these cucumbers but for me the cider vinegar flavor was a tad overpowering. I did use only two dashes of hot sauce and 2 medium onions...

    Recipe #484342


    Recipe #484585

     |  By Satyne

    I should have tried this later on in the month, because it's a Fall recipe. I did love it all the same, and there wasn't anything about it that...

     |  By diner524

    Wonderful chicken and I think it tasted better then fried chicken! We used chicken breast instead of a whole chicken then followed the recipe from...

    Recipe #486967

     |  By breezermom

    We enjoyed the zucchini casserole. Made as written. Very tasty. Thank You.

    Recipe #262810

     |  By AZPARZYCH

    This was a very good recipe that I made for the family Sunday morning. I really liked the simpleness of it and the flavors were very good. It was...

    Recipe #263139

     |  By WeazelChef

    We loved this great bread! I used fresh spinach and microwaved it for about 3 minutes to wilt it. I used lowfat mayo with good results. Great...

    Recipe #280964

     |  By Chef Kate

    Yum! Super easy and delicious. Need to try!

    Recipe #78824

     |  By Molly Bloom

    This is a tasty and fresh soup! I love using the pureed tomatoes as the base of the broth. I used the water I boiled the tomatoes in as part of...

    Recipe #161746

     |  By LinMarie

    Ok, made it exactly as written. Only ok. Perhaps with fresh ginger and less sugar it may be ok. Wouldn't make it again the same way.

    Recipe #45809


    amazing! Be sure to use roasted pumpkin, canned pumpkin wil not give you the same results, as well as honeyville flour works great.
    I have...

    Recipe #332072

     |  By I'mPat

    Nice quick, tasty and filling pizza! I left out the olives and used shredded mozzarella. I tossed the beans and artichokes in with the tomato...

    Recipe #460553


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