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    Sort by: Rating | Date | Helpful

    I was verrrrry cautious at first with how the slurry turned out but I was pleasantly surprised. I kept on going, despite my trepidation, and found...

    Recipe #164706


    Recipe #359539

     |  By aronsinvest

    Made these ( from Mrs Fields cookie recipe book) and they come out perfect and taste just as good. Served with vanilla ice cream for added delight....


    Recipe #333145

     |  By Chef #642189
     |  By No MSG!

    I loved this! From previous reviews it looks like it doesn't work on silver but boy on my white gold engagement ring did it work! My ring looks...

    Recipe #180133


    Recipe #69728

     |  By MarieRynr

    This is very good and moist!! I found this recipe in McCall magazine in 1982, the paper is very worn and faded, so glad I did a search on it. Over...

     |  By Annas_Mom_Erin

    These were good, but thought they missed something... I rolled a sweet gherkin in them and they were over the top! I didn't even bother with the...

    Recipe #289348

     |  By Starrynews

    I made mine with garlic cloves that I boiled right in with the potatoes! I subbed some 18% cream for the sour cream (didn't measure, just winged...

    Recipe #347591


    Recipe #466718

     |  By Grandma Deb

    I used yellow beans instead of green beans... I think next time, I would mix the swiss into the sauce as I didn't love the texture of just the...

    By Elmotoo

    Easy and yummy too! I put a little cheese on my toast and had it for breakfast. Thanks! Made for Vegetarian Swap-Oct.(Stars aren't sticking, but...

    Recipe #482874

     |  By Derf

    I really enjoyed this. . .and as I come back to rate it I realize I left off the nuts which would certainly have made it outstanding (4 stars...

    Recipe #61178

     |  By Grandma Deb

    Who needs cranberry sauce when there's cranberry margs?!? I changed it slightly... I had lime margarita mix and cranberry juice which I mixed in a...

    Recipe #418987

    By TeresaS

    I halved the recipe and much enjoyed these mushrooms. Thanks for a nice light and tasty supper! Made for PRMR game. Could not get stars to stick,...

    Recipe #486013

     |  By BDMK

    fiance & i loved it! will cook again! -ittybittyrush

    Recipe #486496

     |  By Sue Lau

    These were nice but had too much of a nutmeg flavor for me. I think the next time I will add less mutmeg and more cinnamon. I also was surprised...

    Recipe #38059

     |  By VLizzle

    The fam absolutely LOVED this! My roast was bigger (5lbs) so I doubled the ingredients and extended the cooking time. I also browned it a bit in my...

    Recipe #276903


    Absolutely love it, I had it in a bistro in Manchester,and then looked up how to make it myself as the tin stuff is yukky and too sweet and too...

    Recipe #49307


    Recipe #388982

     |  By GingerlyJ

    This was very good, we all loved it. I'm only rating the patty itself and though I did make a couple of changes I'm sure the overall flavor of the...


    Recipe #455977

    Scaled this way down and used orzo. I eyeballed the amounts and really enjoyed this salad. The flavors were nice and tangy. I didn't have cilantro,...

     |  By Narshmellow

    Made some changes, due to what I had on hand: used dried cranberries instead of raisins, molasses and light corn syrup instead of honey, and added...

    Recipe #66447

     |  By CookbookCarrie

    Fantastic! Everyone here loved this!

    Recipe #53473


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