Reviews - p4 - Food.com

128 reviews posted on October 5, 2012

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| By LinMarie

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I made this tonight and I have to say that my boyfriend raved about it! He even said how he loved the after taste of sweet-heat. I will admit...

Recipe #45809

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Best Cream of Broccoli Soup

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| By Barb Gertz

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A bit bland at the start, but easy to tweak. I used lots of fresh grated sharp cheddar, added salt and I was surprised the recipe did not call for...

Recipe #42071

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Creamy Burrito Casserole

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| By TXHomemaker

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The family loved it! I made this with cream of chicken once and cream of mushroom the next time. My family prefers to use reduced sodium cream of...

Recipe #33919

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Chocolate-Covered Coffee Beans

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| By Evamyth

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Pretty nice recipe overall. I modified it by using a microwaveable container, melting milk chocolate, dumping in the roasted arabica coffee beans...

Recipe #72574

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Recipe #482482

Longhorn Steakhouse Wild West Shrimp

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By AlainaF

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OH YEAH!!! Wont need to go to Longhorn anymore!!THANX!!!!!!!!!!! I loved it!

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Recipe #236964

Basic High-Altitude French Bread for Welbilt Breadmaker

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| By Jora

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This worked out great! I live at about 5,200 feet in Colorado. I followed the instructions exactly and had fresh, delicious bread from my...

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Chasen's Chili

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| By James Craig

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My family has been making this chili recipe since I was a small child more than 50 years ago. It's a recipe that stands up well. However, over...

Recipe #28919

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Baked Tofu and Spinach

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| By Vegan Freak

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Reminds me of Stouffer's spinach souffle, sans cost, fat, and guilt. I steamed 20 oz of fresh spinach, and I used an 8" x 8" baking dish coated...

Recipe #176640

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Weight Watchers 2 Point- Pumpkin Muffins

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| By nad smith

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These are delish and healthy! My 5 year old loves them! The neighbor kids also love these and range from 5-12 in age I do put 1/2 c water...

Recipe #145312

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Recipe #415745

Pepper Halibut With Salsa Cream (Via Sam the Cooking Guy)

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| By Charlie Griefer

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DELICIOUS!!! We used cod instead of halibut and 2 red peppers instead of 1 red and 1 yellow because we didn't have a yellow pepper. This was SOOOOO...

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Mom's Homemade Apple Cider (Non-Alchoholic)

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| By crazy crafter

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AWESOME recipe! If you use whole spices and not ground ones, you should have no problem with the cheesecloth. My entire house smells delicious;...

Recipe #253224

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Chilled Beet Salad

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| By SheCooksToConquer

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Wonderful beet salad! I used Greek sheep's yoghurt and added a little lime juice to make it more like sour cream, and it was fabulous. Thanks for...

Recipe #254442

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Carb Free Cloud Bread

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| By Gillian Spence

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I'm not exactly sure what happened...I was skeptical to begin with. Mine turned out the consistency of meringue. Yuck! Definitely not keeping...

Recipe #411501

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Raspberry Hot Chocolate

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| By Sharon123

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Really good mix of flavours. Didn't have crystallized ginger, but I don't think it made a difference. It was rich and creamy, and so good!

Recipe #430387

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Homemade Hamburger Buns (Bread Machine)

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| By Marie

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This was the first time I'd ever made rolls with my bread machine! They turned out really well. I made a slow cooker pot roast dip and used these...

Recipe #80413

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Crock Pot Chocolate Mud Cake

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By Ridgely

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This is chcolate heaven. I sub.1/2 splenda with the sugar as my husband is diabetic. just learning how to cook differently for him. I ate some...

Recipe #50331

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Lacy Oatmeal Crisp Cookies

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By anme

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These work best with a silpat and perforated pan. Makes all the difference in world! These are my son's favorite cookie.

Recipe #239768

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Spiced Carrot Cake (Gluten Free)

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| By Vegetarian Hostess

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The cake turned out very thin and dry, but the flavours were good. Next time I'll make it in a 8x8 or loaf pan and check it after 20 minutes. It...

Recipe #421051

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Recipe #129848

Kathie Lee Gifford's Chicken and Broccoli Divine

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| By carrie sheridan

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I can't stand Kathy Lee Gifford!

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Recipe #351258

Tasty Jerky

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| By kittycatmom

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Woops....Forgot to give this the 5 star rating it deserves.

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128 reviews posted on October 5, 2012

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