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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By Bill Hilbrich

    Very good soup, even using Better than Bouillon Not Beef (vegetarian). A definite keeper!

    Recipe #607


    Recipe #484469

    Tried this a while back off pintrest....Doesn't work!


    This recipe is the best "baked" method I have found to date. I made it for a backyard Germanfest and everyone loved them. My son-in-law loves...

    Recipe #266314

    By Sue Lau

    I thought 1 tablespoon of baking powder seemed like too much. It was, rendering the muffins bitter with the flavor of Baking powder.

    Recipe #38059

     |  By ElaineM

    This recipe is amazing. so simple and easy. And soooo good! Perfect for making caramel steamers.

    Recipe #69479

     |  By MizzNezz

    Very nice raisin cookie. I only had a 1/2 cup of walnuts so that's all I used. I would also recommend letting the raisin mixture cool before you...

    Recipe #18721

     |  By Cookin'Diva

    I have never had barley before, it is really good. I made as written except a few substitutions of on hand vegetables like red onion, brussel...

    Recipe #203822


    Recipe #77745

     |  By ladypit

    Very good! I like the simplicity of putting this dish together; I used biscuit Biscuits. DH loved it! (I belatedly discovered I was out of...

     |  By ChefNOID


    Recipe #487649


    Excellent! I was craving cuban black beans & this satisfied perfectly. I added 2 tbls of lime salsa & a sliced jalapeno pepper for some zip....

    Recipe #8969


    Recipe #6561

     |  By Dreamgoddess

    ~ I Highly suggest getting Justin Wilson's "Outdoor Cooking With Inside Help" cookbook and following his real recipe, the recipe that's posted here...


    Recipe #487669

     |  By miamia05


     |  By cookiedog

    Looking for the perfect recipe is fun. Finding it is a privilege

    Recipe #181195


    Recipe #487669

     |  By miamia05

    Looks delicious.


    Easy to prepare and good flavor but was way to salty for me even though I used low sodium chicken broth and soy sauce.

    Recipe #85430

     |  By ChefNOID

    Sounds delicious!!

    Recipe #487649

     |  By m f

    Just made this..This is so YUMMY!!!!!!!! Gotta run to the store now and buy more red peppers! Going to make another batch! I substituted red...

    Recipe #70538

     |  By jan007

    Excellent! I made half a recipe in an 8X8 pan, which was kind of thick and baked longer than stated. Definitely a keeper!

    Recipe #44273

     |  By MizzNezz

    This was my first time making Chicken Noodle Soup EVER and it came out incredible because of this!!!!!!!!!!!! It was super fast, and super easy to...

    Recipe #20755

     |  By Sharlene~W

    Wonderful dessert!! Loved the homemade custard and fresh raspberries. I made 1/4 of the recipe as there is just the 2 of us. Wasn't as fond of...

    Recipe #121899


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