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Recipe #361146

This is like a wonderful soup posted on Whole Foods, but has the lime and yogurt garnish, which I though made this soup extra special. They also...

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 |  By weekend cooker

Tasty, easy, quick, lemony, and garlicky. Thank you for sharing.

Recipe #464281

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 |  By Tornado Ali

Very close. To get the right consistency, I modified the instructions. Add stock, beef, chopped onions, garlic in pot to a boil, then removed...

Recipe #110548

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Kitten's recipes rock... This one was no exception. Quick, easy, and tasty. I followed Diana #2 and used the Italian style tomatoes I already...

Recipe #283591

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By Kim D.

Oh, the memories this brings to mind. My dear grandmother always had corn candy and salted peanuts for a snack. This memory goes back at least 60...

Recipe #28603

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 |  By JustJanS

Didn't have sugar, chili peppers or bal vinegar. I used red pepper flakes, toffee extract, and regular white vinegar. This meal is delicious! I...

Recipe #68955

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 |  By Becky H

I made this according to recipe and it was pretty good. The gravy is slightly sweet and tangy, probably the ketchup, but very tasty. I felt like...

Recipe #56694

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 |  By Bergy

This was delicious as a side dish for grilled steak, but would also be a fantastic main dish. Next time I will either boost the sauce by adding...

Recipe #11808

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Recipe #109148

By VickyJ

My first time making this delish dessert too. I only got 4 ramekins out of the recipe, maybe filled more? But it was delish, a nice Fall dessert.

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This was excellent...very fast and very tasty. I used a 10oz bag of frozen spinach that I microwaved before I put into the creamy sauce. Also, I...

Recipe #166323

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I loved it. I used egg beaters Southwestern and 3 large eggs so used only 10 eggs. I followed directions almost except a few small changes. I did...

Recipe #35775

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 |  By nsomniak6

Simply divine! I doubled the recipe as to make sure we had plenty enough marinade...This is an absolute keeper! Thank you!

Update: It...

Recipe #161844

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 |  By LainieBug

Oh my this is so good that I have made it twice and will definitely make it many more times! Was picking up the crumbs from the counter. Love...

Recipe #61171

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 |  By Not-2-Sweet

Don't listen to the purists! This cooking method is no fail and really good! In my 40 years of cooking, I've had grills of all types and only one...

Recipe #107786

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 |  By Annacia

Just loved this coffee cake!!! I made 1/2 of the recipes and chose not to add the additional glaze as I felt the cake and topping was plenty sweet...

Recipe #487347

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 |  By JustJanS

have made these a few times now. I added 3/4 cup SR flour, and sprinkled the top with cooked bacon. wonderful! the flour helps keep the shape, and...

Recipe #482451

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 |  By Bolistoli

New dress. New shoes. New dish. All in one day!

Recipe #473320

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Recipe #36372

By Dawn

This was easy yet flavorful. I subbed chipotle peppers which made it nice and spicy.

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My love affair with Chili began 25 years ago in Stratton, Vermont. A restaurant in the Village called Mulligans had in my opinion the best chili...

Recipe #45069

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 |  By canarygirl

This was awesome! If your on a diet stand clear! I changed this recipe up a bit. I breaded the chicken in whole wheat and Panko crumb mixture then...

Recipe #37646

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