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Recipe #357920

 |  By internetnut

We're trying to eat more smoothies and I tried this one and it was very good! I also added some ice cubes and quick cooking oats. Kept us full...

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 |  By tootyflooty

Just made this yesterday for me and my husband. We both loved it! He said it was better than his mom's...score!

Recipe #54752

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 |  By Um Safia

This was good and very rich. A little definitely fills you up. I used crunchy peanut butter and upped all the spices plus added pepper. Thanks!

Recipe #310341

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 |  By AlabamaGirl71

Good. The sauce is amazing, hands down, and the dish as a whole is delightful. The problem lies in the preparation of the chicken. If you try and...

Recipe #50385

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Recipe #46364

 |  By ratherbeswimmin'

Very good and so easy! I halved the recipe and used tri-colored pasta and added a few carrots - yummy dinner! Thanks for sharing!

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 |  By Joan McKay

This recipe is a keeper. I was looking for a healthy muffin to take to work for breakfast. This is a very moist muffin and very delicious. I did...

Recipe #66287

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 |  By breezermom

Fan-flipping-tastic! Left out basil and parsley and used a little chive instead otherwise stayed true to recipe. Thank you for posting!

Recipe #327887

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I decided to make this recipe a bit healthier. I substituted veganaise for miracle whip, soybean bacos for bacon, and vegan sour cream. I did use...

Recipe #29767

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 |  By weekend cooker

Fresh and wonderful! I did lightly toast the pine nuts and added some freshly ground black pepper. DH and I must use less dressing than most as...

Recipe #459021

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 |  By kcdelong

A five star rating isn't given very often by my family. But with this recipe, it deserves nothing less. Because some of our family are...

Recipe #58976

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 |  By evelyn/athens

WOW these are fabulous, what a great company breakfast

Recipe #449910

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 |  By bunkie68

I love to serve these at a BBQ thanks for sharing

Recipe #77158

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 |  By loveleesmile

Sorry we didn't care for these

Recipe #278465

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 |  By Julesong

So easy so good. Thanks for sharing

Recipe #44833

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 |  By Crafty Lady 13

Recipe #253986

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 |  By MizzNezz

This is a keeper! SO easy to put together and was very well received too. Didn't change a thing! Thanks!

Recipe #17904

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Recipe #76259

 |  By ReeLani

OMG I loved these, i did add more lemon rind and served it with blueberry sauce. thanks for sharing

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 |  By Mrs. Janet

sorry,the kids didn't really like these

Recipe #102886

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 |  By LifeIsGood

Very good. Made as written, but added scallions (2Tbsp--even 3 would be better) and needed to wait to bake it til next night--so refrigerated for...

Recipe #281771

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Fabulous!

Recipe #69173

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