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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By SAMS_Club

    EXCELLENT!! I made this for my household and family that was in from out of town. I even had a picky eater who said was not going to eat it and she...

    Recipe #114789

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     |  By gailanng

    Made these as directed with large sweet onions in the cast iron skillet and they are GREAT! They are perfect with steak, pork chops, or chicken....

    Recipe #505856

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    By Emm Kay

    This recipe clone is from Even More Top Secret Recipes by Todd Wilbur: topsecretrecipes.com

    Recipe #215723

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    Recipe #343611

    By Sue Lau

    This recipe clone is from Even More Top Secret Recipes by Todd Wilbur: topsecretrecipes.com

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    This recipe clone is from Even More Top Secret Recipes by Todd Wilbur: topsecretrecipes.com

    Recipe #34573

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    Recipe #411113

    This recipe clone is from Even More Top Secret Recipes by Todd Wilbur: topsecretrecipes.com

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    This recipe is from Even More Top Secret Recipes by Todd Wilbur: topsecretrecipes.com

    Recipe #28927

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    Recipe #5008

    CORRECTION: This is from More Top Secret Recipes by Todd Wilbur: topsecretrecipes.com

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     |  By gracefire

    I have made this recipe twice; once as is and the second time with a few . I did not have enough Swiss cheese so I add parmesan cheese, 3 eggs and...

    Recipe #209249

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     |  By Chouny

    Kind of underwhelming. I'm an old hand at making risotto. We didn't find that the tofu cubes added much of anything. Perhaps if...

    Recipe #348587

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    This is from Top Secret Restaurant Recipes by Todd Wilbur: topsecretrecipes.com

    Recipe #33239

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    Recipe #325558

    By Jenk

    This is from Top Secret Restaurant Recipes by Todd Wilbur: topsecretrecipes.com

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    This is from Top Secret Restaurant Recipes by Todd Wilbur: topsecretrecipes.com

    Recipe #40844

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    This is from Top Secret Restaurant Recipes by Todd Wilbur: topsecretrecipes.com (doubled)

    Recipe #8590

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    Recipe #157059

    This is from Top Secret Restaurant Recipes by Todd Wilbur: topsecretrecipes.com

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     |  By tootyflooty

    Delicious! Minor changes 1 - Added some diced celery & carrots with the onion (used green onion) to make the 1 cup. 2 - Used 1 T of butter to...

    Recipe #54752

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     |  By Kimke

    Excellent! Hands down, the best sweet potatoes I have ever had mashed. I will definitely be making these again! Thanks for sharing!

    Recipe #74982

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     |  By Dienia B.

    This turned out nice. I scaled the recipe down to 1 golden beet. Thanks! Made for PRMR game.

    Recipe #505635

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    Recipe #334595

     |  By dicentra

    Yum! This made a great brunch along with the egg. I halved the recipe and used fresh thyme, and threw in some fresh oregano and chives too....

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     |  By NCSouthernBelle

    Worked like a charm! I only did one egg so scaled the water, vinegar and salt way back. Thanks! Made for My 3 Chefs event.

    Recipe #502947

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