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    Displaying up to 20 pages of results. To see all results, or register.

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    Recipe #159176

     |  By ladyshell2005

    This is an oldie but a goodie my daughter asked me for this as I haven't made it in years so I dug out my old card file went right to the...

     |  By Brenda B

    These are awesome! Just how I like my chocolate chip cookies, crispy on the outside, yet still nice and chewy. Instead of the rice and soy flours,...

    Recipe #121714

     |  By loof

    Sweet, but I liked it sweet! Plenty of pineapple and coconut flavor. Because I used a 9-inch unbaked crust, I made the pie with SCANT 1 cup corn...

    Recipe #458743

     |  By breezermom

    I decided to serve this as a stew versus throwing it over rice. It was excellent. I particularly liked how easy it was to make. However, I...

    Recipe #505256

     |  By Mona

    Living in a big household, it is fulfilled everyone's appetite. We even have leftovers! I added pork before adding the peas. It came out out...

    Recipe #20643


    Recipe #427182

     |  By Chef #1555052

    This used up a ton of fresh produce I had on hand. I initially thought the simple seasonings wouldn't be enough but I was pleasant surprised...

     |  By P4

    This recipe is a keeper! I followed everything and the dough was a little sticky to work with. Refridgerating it really helped! I rolled it up and...

    Recipe #50684

     |  By Pvt Amys Mom

    I am the lead cake designer ar which operates in New delhi, india,<br/>I tried this recipe for one y clients and must tell you...

    Recipe #103847

     |  By French Tart

    OMW I made this last night because I had some Woolies Cape Malay curry spice to use up. It was utterly delicious. I have made Cape Malay curry...

    Recipe #289231


    Recipe #431352

     |  By Pinay0618

    I absolutely love this recipe! I had no issues with the baking process, and my family just loves them. I added McCormick's garlic pepper for...

     |  By KissKiss

    Yum! This was so easy to throw together and made a wonderful sauce for my ham steak. I served with sweet potatoes and corn.

    Recipe #375464


    I make a similar recipe to this when the school I work at has breakfast potlucks for the teachers, with a few minor changes. Since I have to leave...

    Recipe #35775


    Recipe #371300

     |  By TasteTester

    This is my third time making this recipe and thought I should take the time to rate it. "Really Good" from my hubby is an extreme...


    Recipe #485297

     |  By threeovens

    I really like this recipe. I was not aware of cooking with blade steak until I saw this on the show. I think it is super tender and makes great...

     |  By Beautiful BC

    Wow, that was a surprise! I'm an Indian and Thai curry lover, but had never tried anything like this, fantastically fragrant and rich flavour....

    Recipe #229398

     |  By *Pixie*

    I love how adaptable this recipe is! My mom makes it with extra cinnamon, but I replace the cinnamon with 1 1/2 tsp cocoa powder (yum!). I grind...

    Recipe #263983


    Recipe #148428

     |  By Southern Mama

    Very delicious and FAST! I'm vegetarian so the only change I made was I substituted veganaise for mayo and it was delicious. Also, I...


    Very helpful! We should find time more often to celebrate with champagne!

    Recipe #360805

     |  By Lorac

    Loved iT!

    Recipe #39087

     |  By HokiesMom

    These are truly a lovely cookie. Very low sweetness until you frost them, then they are glorious.

    Recipe #277365


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