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 |  By MrDon

Wouldn't change a thing!

Recipe #66422


Recipe #121152

 |  By Dancer^

Followed the recipe exactly as written. Mine took a little longer to bake (about 20-25 mins) but ovens do vary so no fault of the recipe itself....


I never knew why my mashed potatoes were so blah until I prepared your recipe. I neglected to pick up sour cream, and substituted cream cheese......

Recipe #52267


Recipe #145259

By duonyte

My family is from Spain, and this taste like gramdmas quince jelly yum


Had this in Dubia. You can cut the calories by using 2 dates, one banana, and almond milk. I have one every day. High in minerals.

Recipe #246100


I never liked cornbread when I was growing up because it was always so dry and lacking flavor. My family LOVES this recipe! However, to say it...

Recipe #116185

 |  By Dienia B.

Delicious! I didn't use the full amount of celery and probably should have reduced the mayo by a couple tablespoons. Nice combo of...

Recipe #502953

 |  By SilentCricket

I have made these cookies a couple of times and family and guests think they're great, addictive, even. I used an 1 1/2 inch cookie scoop to...

Recipe #37986

 |  By Denise in NH

Very Bland and not worth the fat and calories.

Recipe #37336

 |  By PanNan

This is a wonderful hearty soup that everyone will love. Just had it at the Summer Kitchen in door county and this recipe tastes just like it....

Recipe #36797

 |  By Derf

It's a good recipe, but cottage cheese instead of ricotta? That's blasphemy!

Recipe #21706

 |  By Donna M.

This was such an easy recipe with an amazing final product. With a new baby at home and 3 other kids easy is just what I need. I am so glad for...

Recipe #40983

 |  By Busy Student

I thought that the flavor of these muffins was excellent but the texture was a bit odd. Very smooth, although I did not add nuts. They also sunk a...

Recipe #290896

 |  By Bec

I really liked these. I was craving something cinamonny and these are made with staples in any kitchen. I topped them with a browned butter/maple...

Recipe #124830

 |  By threeovens

How could these be anything but delicious? I did peel the potatoes, as I just don't care for peel in my mashed potatoes. I use sour cream in...

Recipe #408304


I grew up on this dish! My mom also added onion to the hamburger. Did not drain the beans but would crush about 1/4 of the beans creating a thick...

Recipe #103316

 |  By JackieOhNo!

Very good bread! I tagged this bread to use up some coconut, so I probably didn't use as much as the recipe called for — but still very good....

Recipe #505870


Yummy and contains 6 veggies ! A nice alternative to boring tossed salad<br/><br/>Well done Lori !

Recipe #62563

 |  By ND_Dawn

Easy and tasty, I put them under the broiler to make the skin crispy for a couple minutes as that is what my DH prefers at the end otherwise I...

Recipe #443758

 |  By Shirl (J) 831

A good, basic fish cake recipe. Use any cooked fish, either leftover, or canned, and it will work. Be sure to include enough butter, as it helps...

Recipe #111975


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