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 |  By Jennibear

This is so easy, taste great and is pure comfort food. The only change I made was to use mushroom soup. Thanks Jennibear Made for Name that...

Recipe #314703

 |  By Chef #1214291

Great meatballs. I used milk instead of evaporated milk and also used the optional liquid smoke. It adds a wonderful taste to the sauce. Thanks...

Recipe #362890

 |  By Mikekey

Very tasty soup for cool sunny day! Surprised me, not dh, that chicken thighs were okay have always hung back from them. Economical too....

Recipe #452806

 |  By threeovens

Biggest problem is when I make these a can't stop eating them. I add minced garlic a heaping tablespoon, cause I love garlic, sliced...

Recipe #456799

 |  By CaliforniaJan

These were delicious. Added chicken breast cooked in packaged fajita spice for DH, but I ate them made as directed. They are a beautifull blend of...

Recipe #370331

 |  By Mysterygirl

OMG, these were amazing!!! Even better than Chili's. Now the sauce, it was good but mine did not look like the one they served. Will play...

Recipe #18319


wow this is so good. Me and DH raved about this dish. The taste is amazing. I used jarslberg instead of monterey jack. He asked me to do this...

Recipe #477335

 |  By Darlene Summers

Great sauce! I cut it down to 1/4 of the recipe, just estimating ingredient amounts that became too small to measure. So easy and tastes perfect! I...

Recipe #26420


This was absolutely delicious. I didn't have any peaches so I substituted pears (and used 4 cups not 2) Following the rest of the...

Recipe #236586

 |  By Manami

This was a nice change! Very good too! I made minimal changes-I used gluten free bread crumbs and did not add the cheese (I should not have much...

Recipe #143519

 |  By Sydney Mike

My family and I really enjoyed this pudding. It was my first time making pudding from scratch, and it was very simple. Delicious with fresh berries!

Recipe #367708

 |  By Codychop

Thank you Codychop. I have been trying to perfect this recipe for years. I lived in Switzerland and this was an everyday food. There was a...

Recipe #161012

 |  By DDW

This recipe is great. My son liked it a lot. It was his lunch and he ate one little meatloaf per lunch. No waste like sometimes he does....

Recipe #59056

 |  By Deb's Recipes

Fantastic! I poured 1 TBS of sauce into the tortilla with the chickent before I rolled each one. My family LOVED it.

Recipe #129926

 |  By Chef Jeff S

Very yummy as is! Pork turned out tender, and made enough for several days worth of meals (for two people). Left the seeds in the chipotle...

Recipe #218399

 |  By Bonnie Traynor

Easy peasy delicious. And a definite hit. I'm non Turkish. My Turkish boyfriend was like, where have you been hiding my dinner all this time!...

Recipe #9110

 |  By breezermom

Made this delicious soup today for lunch — it is a very filling soup with all those wonderful ingredients. I did add additional soy and sherry...

Recipe #440602

 |  By Chris70

Wow, these are exactly like Lamme's. This recipe is excellent with accurate, easy to follow instructions. I was sure to use high quality,...

Recipe #105889

 |  By JanetB-KY

This turned out great! I used veal cutlets, no pounding required. I doubled the sauce (my husband loved it) as suggested by others but we really...

Recipe #171171

 |  By WJKing

I made this and my family loved it. Instead of canning it I froze it instead. I plan on making more today.

Recipe #44058


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