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     |  By Tornado Ali

    This is an okay version of Skyline Chili, but I urge folks to look for other recipes to compare. I prefer versions where one first boils the...

    Recipe #110548

     |  By Bonnie G #2

    I made this to top the salad side for Cacciatore tonight. It was very well received and quite simple to make. Lots of flavor here to liven up mixed...

    Recipe #487856

     |  By Chris70

    Wow, these are exactly like Lamme's. This recipe is excellent with accurate, easy to follow instructions. I was sure to use high quality,...

    Recipe #105889

     |  By JanetB-KY

    This turned out great! I used veal cutlets, no pounding required. I doubled the sauce (my husband loved it) as suggested by others but we really...

    Recipe #171171

     |  By Wildflour

    This is wonderful. I doubled this and heated it on the stove top to melt the butter and bought JUST to simmering point. I poured it over a freshly...

    Recipe #185680

     |  By LAURIE

    Oh my these are FANTASTIC!!!! I added cinnamon and cooked for at least 30 minutes, total, part of the time with the lid on. I used three medium...

    Recipe #66354

     |  By Boomette

    Incredibly delicious !!! I am so glad I tried this one first. incredibly creamy and such bold flavor, I doubled the recipe and I am so glad I did ....

    Recipe #503688

     |  By - Carla -

    The only thing I would do next time is mix in some freshly shredded cheese with the noodles and sauce, just for a bit more of a melty cheese...

    Recipe #135350

     |  By Kathy in Fla

    Super! I make my own sauce - Hunts diced tomatos 15oz can, 2 TBS Hunts tomato paste, 1/2 C cooking wine, 2 TBS lemon juice, 1 chopped clove garlic,...

    Recipe #42160

     |  By lauralie41

    I never knew homemade spaghetti sauce was so easy! After the sauce had simmered for two hours I added a pound of sliced fresh mushrooms and a pound...

    Recipe #10837

     |  By Biffy 62

    This was a great recipe my roommate liked it. It was easy to make and I had my roommate make it. he is learning new recipes now that I moved in and...

    Recipe #213565


    Super recipe - I made vanilla sauce to go with it too!

    Recipe #346007


    This was great! As others, I added a little salt and pepper - I'm sure other spices would be good also. <br/><br/>Wanted to make...

    Recipe #195437


    Recipe #368756

     |  By Sharon123

    This is as easy as can be. I made 2 1/2 pints tonight from one pound of baby portabelow mushrooms. I somehow overlooked the shrinkage that would...

    Recipe #227237

     |  By MizzNezz

    I loved the simplicity of this dish! The flavors were outstanding as well. While my noddles boiled I heated half butter and half olive oil, added...

    Recipe #31562


    Love this recipe. Best ever!

    Recipe #82486

     |  By Charmie777

    I had a ton of leftover home made chili, and was wondering if it would work in an omelet. I was glad to find a recipe to give me some...

    Recipe #146498

     |  By Karen=^..^=

    I needed a quick chicken cutlet recipe and this was it. I used panko breadcrumbs instead of regular ones, because that's what I had in the...

    Recipe #47121

     |  By Lennie

    For most recipes, I usually go straight to Cooks Illustrated. I have made their banana cream pie, and this one is much easier, and tastier! (More...

    Recipe #14979


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