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 |  By Peter J

YUMMY!!! I love good corn on the cob and this recipes fits the bill. The corn came out perfectly cooked with a nice fresh crispness and the...

Recipe #202194

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 |  By ellie_

I made this using mangoes as my tropical fruit. I cut the recipe in half and had one serving as directed. I mixed the 2nd serving all together and...

Recipe #504150

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 |  By chia

Oh my. I have never wanted to drink the sauce as much as I do on this one! The hint of pepper is a brilliant counter to the peanut, and my chicken...

Recipe #49181

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 |  By Karen=^..^=

This is the only bread recipe that turns out for me.

Recipe #26526

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 |  By Miss Annie

After unsuccessfully trying to find fresh New Mexico green chiles, I had to opt for canned. Let me just say, I can't image what this would...

Recipe #28467

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 |  By LAURIE

Very yummy and fairly simple to whip up a batch. Great reviews from my picky-eater children. Followed the original recipe word for word with the...

Recipe #98997

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 |  By bellagallina

I like these. Think of a granola bar. I taste banana, peanut, chocolate. They are plenty sweet for me. I used 3 bananas do med size. Just getting...

Recipe #505477

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 |  By Bev

So quick and easy! I served this alongside fish and it really hit the spot. Like other reviewers, I also used butter. The colorfulness of this...

Recipe #51696

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Recipe #90673

 |  By chia

Just made this from the cookbook and it didn't taste quite right so I got on here to see how other recipes were different, which made me...

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 |  By Amy Gautreaux

Angie D., I had a fabulous mexican martini in Houston at Willie G's downtown. Mexican Martini's are now my drink of choice. I live in...

Recipe #95987

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Recipe #134346

 |  By Barb Gertz

This is the best pound cake you'll ever make. I've made this and my favorite, traditional, sour cream, pound cake at the same time for a...

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Grit here also. Sadly, a grocery chain in my state made a terrible decision to close here and no longer could we get their pimento cheese and the...

Recipe #167613

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 |  By spiritussancto

I was hoping I would like these more than I did. I used the suggestions of others to bake them on a rack. I think that worked alright, but to tell...

Recipe #482138

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 |  By YogaLife

This is a great recipe. I can't believe I've never made soup with canned pumpkin before. It's so easy and makes a yummy soup. I...

Recipe #282220

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 |  By Bergy

I started using this recipe last year and I'm glad I did. I use them on pizza, sandwiches, crackers, you name it. By far the best banana...

Recipe #17254

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This was absolutely delicious. I didn't have any peaches so I substituted pears (and used 4 cups not 2) Following the rest of the...

Recipe #236586

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 |  By Marie

This was fabulous, I made this for dinner and it was a hit with everyone including my 8 yr old mac and cheese fanatic! It was so creamy and smooth,...

Recipe #60350

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 |  By Darlene Summers

Great sauce! I cut it down to 1/4 of the recipe, just estimating ingredient amounts that became too small to measure. So easy and tastes perfect! I...

Recipe #26420

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 |  By Manami

This was a nice change! Very good too! I made minimal changes-I used gluten free bread crumbs and did not add the cheese (I should not have much...

Recipe #143519

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 |  By Sydney Mike

My family and I really enjoyed this pudding. It was my first time making pudding from scratch, and it was very simple. Delicious with fresh berries!

Recipe #367708

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