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    Sort by: Rating | Date | Helpful

     |  By Bergy

    Really liked this! I have to say it didn't make much of a "sauce" so if you are looking for a creamy sauce this probably isn't...

    Recipe #11808

     |  By Barb Gertz

    This is a great sauce recipe! I had lots of eggplant this year and wasn't sure what to do with all of them...This is a great way to use them...

    Recipe #37766

     |  By Linky1

    What a tasty slaw that is easy with some just as easy variation that I am looking forward to trying. DH is looking forward to trying snow peas but...

    Recipe #431456

     |  By Oolala

    This was a very good marinade. I used it on pork steak. Will use again. Thanks for posting.

    Recipe #165231

     |  By LifeIsGood

    Absolutely delish! My mint was dried, fresh would have been good, too! ZWT9 Soup-a-Stars

    Recipe #424649

     |  By emily.soulliere

    These were pretty good. We are trying to eat meatless mostly but i hate how much sodium is in all the commercial products like these. These were...

    Recipe #283551

     |  By lazyme

    Great technique for making rice and the lemon just pushes it right over the top. I served with chicken but agree with you it would be a fantastic...

    Recipe #503443

     |  By Cathi Allen

    These are REALLY good and SO simple! I'm sure to make these again!

    Recipe #3397

     |  By Ck2plz

    i just grated it all together and fried tastes good zwt9

    Recipe #504103

     |  By Wildflour

    This was a nice recipe. We loved the lemon and dill. Thanks for posting.

    Recipe #160925

     |  By Olha

    We love this recipe. Quick and easy. Thanks for posting.

    Recipe #123504

     |  By Vicki in CT

    Mmmm...great brats! So easy and quick to make. I only used 12 oz of beer and that worked great. Thanks for posting the recipe!

    Recipe #355806


    Loved it! The mustard made it this nice light yellow. I used 3 green onions instead of the regular onion. I like the crunch that the carrot and...

    Recipe #62754

     |  By ElizabethKnicely

    Nicely done, Elizabeth! I used a jalapeno for the mild chili, too. Only had yellow pear tomatoes and used part green, part red pepper. Made for...

    Recipe #503158

     |  By Just_Ducky!!

    i loved this very flavorful cooked in skillet zwt9

    Recipe #504432


    Nice cupcakes. Liked the vanilla and almond flavoring together. Thanks for posting.

    Recipe #256925

     |  By Mikekey

    This is a lovely well balanced spice mixed, I used it on shrimp letting it sit for about half an hour before grilling . Made for ZWT 9 North Africa...

    Recipe #385552

     |  By Sharon123

    This is a nice spice blend, the cayenne adds some heat without being overpowering. I used this on grilled steak. Made for ZWT 9 by one of Mike and...

    Recipe #503236

     |  By TXOLDHAM

    Wonderful squash recipe. Thanks for posting.

    Recipe #195147

     |  By dojemi

    This is an awesome recipe! And easy to do. I only use a half recipe for the glaze plus a little extra sugar to thicken it up some. I drool all...

    Recipe #161111


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