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Rating | Date | Helpful
Really liked this! I have to say it didn't make much of a "sauce" so if you are looking for a creamy sauce this probably isn't...
This is a great sauce recipe! I had lots of eggplant this year and wasn't sure what to do with all of them...This is a great way to use them...
What a tasty slaw that is easy with some just as easy variation that I am looking forward to trying. DH is looking forward to trying snow peas but...
This was a very good marinade. I used it on pork steak. Will use again. Thanks for posting.
Absolutely delish! My mint was dried, fresh would have been good, too! ZWT9 Soup-a-Stars
These were pretty good. We are trying to eat meatless mostly but i hate how much sodium is in all the commercial products like these. These were...
Great technique for making rice and the lemon just pushes it right over the top. I served with chicken but agree with you it would be a fantastic...
These are REALLY good and SO simple! I'm sure to make these again!
i just grated it all together and fried tastes good zwt9
This was a nice recipe. We loved the lemon and dill. Thanks for posting.
We love this recipe. Quick and easy. Thanks for posting.
Mmmm...great brats! So easy and quick to make. I only used 12 oz of beer and that worked great. Thanks for posting the recipe!
Loved it! The mustard made it this nice light yellow. I used 3 green onions instead of the regular onion. I like the crunch that the carrot and...
Nicely done, Elizabeth! I used a jalapeno for the mild chili, too. Only had yellow pear tomatoes and used part green, part red pepper. Made for...
i loved this very flavorful cooked in skillet zwt9
Nice cupcakes. Liked the vanilla and almond flavoring together. Thanks for posting.
This is a lovely well balanced spice mixed, I used it on shrimp letting it sit for about half an hour before grilling . Made for ZWT 9 North Africa...
This is a nice spice blend, the cayenne adds some heat without being overpowering. I used this on grilled steak. Made for ZWT 9 by one of Mike and...
Wonderful squash recipe. Thanks for posting.
This is an awesome recipe! And easy to do. I only use a half recipe for the glaze plus a little extra sugar to thicken it up some. I drool all...
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