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 |  By chia

This recipe is brilliant! My Israeli relatives who were visiting the city gave me the biggest box of dates I have ever seen, so I looked up...

Recipe #78429

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 |  By Lavender Lynn

Great recipe. Made exactly as written and wouldn't change a thing. Great flavors and the fruit is a nice "side". Made for ZWT 9.

Recipe #502706

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Delicious! I used all of the ingredients, but I did not follow the exact directions. I mixed the butter, brown, sugar, and spices all together in a...

Recipe #78953

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 |  By PaulaG

This was wonderful! I made the cake exactly by the recipe for a gathering, & I've never seen one disappear so quickly. Nearly everyone...

Recipe #120381

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 |  By cookiedog

These are delicious! Just sweet enough with a nice maple flavor. They dried nicely and were not sticky at all for me, once they cooled....

Recipe #253308

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 |  By Dari Donovan

I have never made good salmon patties before now! These held together beautifully. I also appreciate that they don't need crackers. I...

Recipe #137575

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 |  By Susie D

This was very good and oh-so-easy to make! I ate it with some thai noodles () and it was delicious! Made for ZWT9.

Recipe #169315

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 |  By Charmie777

Mmmm...this was so good! Love the flavors of the peanut butter, sesame, and onions all together. Definitely will make a again! Made for ZWT9.

Recipe #413122

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 |  By Mikekey

Great mid week soup - easy and warming, using pantry ingredients which is a plus in itself. I used parsley and cilantro from my garden. I like the...

Recipe #385621

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 |  By Lavender Lynn

Tasty salad! I added more vinegar and extra seasoning to make the salad a little more zippy, but other than that, it was fresh, crisp and...

Recipe #505584

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Made this for dinner as we were going to be grilling. Not knowing if we would like the olives in it, I used the lesser amount. Next time I will...

Recipe #123107

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By LC6

I make this recipe all the time, it is foolproof and everyone loves it. Leftovers are also delicious cold mixed with Tuna and/or salad.

Recipe #55802

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 |  By Charmie777

This was easy to make, light and tasty. Might add a little more seasoning next time, but I like things zippier. Made for ZWT 9.

Recipe #170334

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Okay, so I have a full opened bottle of White Wine(I don't drink it)what to do?<br/>I google this site - and here are my additions to...

Recipe #183099

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Great way to use up this year's bumper crop of figs. I modified the recipe to make a true skillet cake (as all good upsidedown cakes should be...

Recipe #376097

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Recipe #502850

 |  By twissis

I saw this not long after the start of ZWT 9 round 3 and was determined to make it before the round. I made it! It's still almost 80f, the...

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 |  By A Good Thing

There is no need to soak the beans and salt should be added at the beginning not the end. Terrible recipe.

Recipe #373619

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By Mark H.

My family did not care for this recipe. It was creamy and looked incredible, But it was bland. I even added extra cheese. Very disappointed. Sorry.

Recipe #11463

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 |  By Dancer^

I've made too many of these! They're great!

Recipe #3745

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I agree with previous review. I made this with wild caught thin flounder fillets (about 6-8) and cooked for a few minutes each side in electric...

Recipe #361518

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