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    Recipe #503639

     |  By Ck2plz

    Reviewed for ZWT9- I cooked this dish using my new tagine- turned out lovely- moist and flavourful. A great Moroccan flavoured vege dish that was...


    Recipe #249987

     |  By peterjanet72

    I used bottled wing sauce (Texas Pete ). That really gave it the authentic Buffalo taste. Blue Cheese dressing on the side. I made an error by...

     |  By evelyn/athens

    Reviewed for ZWT9- Made as written, except that I soaked my chickpeas overnight and then cooked in the pressure cooker. A lovely salad that makes a...

    Recipe #92523

     |  By Dienia B.

    Very tasty way to serve carrots! I served this with grilled lamb, and I will make it again. Thanks for sharing the recipe.

    Recipe #497650


    Recipe #505776

     |  By Nif

    Made as written for ZWT9. This made a lovely family dinner and was enjoyed by all - including my youngest that doesn't like spicy foods


    Very good salad! We had this with grilled lamb. I will make it again soon. Thanks for sharing the recipe.

    Recipe #454281

     |  By ElizabethKnicely

    Reviewed for ZWT9- This made the perfect brunch recipe today and was enjoyed by my family Made as written using ''banana'...

    Recipe #503158


    Yummy! But this is 2 Points Plus not 1, still well worth the points for banana bread!

    Recipe #154636

     |  By College Girl

    This sounds really good, but I used my Weight Watchers Points Plus calculator to calculate the points plus value from the nutritional info provided...

    Recipe #496703

     |  By Ck2plz

    Made for a fellow Goddess of ZWT-9 & I was very pleased to find this tasty, easy-fix & ingredient-friendly recipe. Icelanders seldom use...

    Recipe #505493

     |  By Lavender Lynn

    I loved the flavor of this soup. It was spicy, sour and slightly salty and sweet - just the way I like my Thai food. I used the kaffir lime...

    Recipe #503308

     |  By Deb's Recipes

    Made this for dinner tonight and it was a big hit! It was super yummy! Did add Hot Rotel tomatos as we like to kick up the spicy. Added cumin...

    Recipe #129926

     |  By Member #610488

    Let me preface this by saying that my husband and I are chili-heads, so we can handle the heat.<br/><br/>For starters, I used 10 ghost...

    Recipe #501602

     |  By EasternCook

    Very simple and quick. I add a little orange extract and pop them in the toaster oven to make the house smell good

    Recipe #295649

     |  By Random Rachel

    Very fast and easy meal; DH loved it. I thought it would be a touch better without the sugar in the meat; however, as my sister pointed out, some...

    Recipe #503200

     |  By MommyMakes

    Used it for pizza and everyone raved! I can't wait to try it with calzones. Definitely a little sticky, but I just kept flouring my hands...

    Recipe #143045


    I have been meaning to make this cake for weeks and finally did today and WOW!It is definitely one of the best cakes I have ever made and I have...

    Recipe #159040

     |  By MJMommy13

    The flavor development was very good. The apricot and olive flavors got lost. I will have to try it without them to see if they contributed...

    Recipe #472737

     |  By Sharon123

    Fresh sweet corn is the best and this spice mixture added a nice boost of flavor!<br/>made for ZWT9 Soup-a-Stars

    Recipe #503299

     |  By Aunt Willie

    So easy and so good! I used Olive Oil Miracle Whip and Celery Salt instead of Celery Seed. Turned out amazing!

    Recipe #186437


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