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Great bloody mary base. Premade mixes are so expensive for what they consist of. We like to garnish our drinks with celery and the big green...

Recipe #216891

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 |  By The Spice Guru

Amazingly delicious. I only made three and had extra filling so put it on top with the lettuce, taco sauce and cheese. Loved the filling with...

Recipe #324756

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I love this recipe and today is going to be my third time to make it. I don't like to cook anything in my kitchen, that has no...

Recipe #181229

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Recipe #1322

 |  By WildlifeDi

I've made this twice and got very good results each time for an easy, moist and delicately flavored cake. I don't like using shortening...

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 |  By Nancy's Pantry

I liked this, but with reservations. I let the chicken sit in the marinade overnight, and found the texture of the finished dish to me kind of...

Recipe #474997

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 |  By twissis

I served this with Thai chicken skewers, expecting the sweet to offset any heat in the chicken. It wasn't as sweet as I expected, and the...

Recipe #502841

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 |  By Annacia

I made this bread for a small Spanish-themed dinner party and it turned out beautifully. The bread came together quickly and was easy to knead,...

Recipe #228943

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 |  By LifeIsGood

This was a wonderful soup! I loved the balance of hot and sour. I'd like to try making it with lime juice next time instead of lemon-...

Recipe #424740

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 |  By Me'Shell

These are a family favorite! My kids love these in their lunchbox, we take them camping because they travel well. We do add about 1/2 cups of...

Recipe #185909

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 |  By LifeIsGood

The combination of spices was fabulous! I didn't have cumin seeds or corander seeds but substituted with ground cumin and coriander. I used...

Recipe #424382

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 |  By smellyvegetarian

Loved it! I am not a fan of chickpeas but this was so good! I added extra garlic and cooked it longer because I like food crispy. P.S. I ate...

Recipe #414212

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 |  By Kathy :-(

I haven't bought a packet of seasoning mix since we found this recipe about 3 years ago! We all love it.

Recipe #28011

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 |  By Oolala

Recipe #309478

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 |  By Rita~

These were fantastic. We had a small Spanish-themed dinner party and served these as part of the tapas. I was skeptical at first because honey...

Recipe #163995

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 |  By Jostlori

I followed the recipe to the "t" but I thought it was bland. I rarely cook with saffron so I don't know if saffron is a mild spice...

Recipe #502997

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 |  By mersaydees

This is one of the best rice recipes on this site! I could have just eaten this as my meal. I decreased the orange zest as K9 Owned recommended...

Recipe #321104

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This was a lovely recipe...simple, delicious and I preferred it over the standard pecan pie which I find too rich/sweet. Yum!

Recipe #85279

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Recipe #416636

 |  By JulieCHopp

Thanks for posting! I love this recipe (and smittenkitchen) and was hoping someone had posted it for the nutrition info. I make it with brown...

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 |  By out of here

The title of this cake as the BEST apple cake is right on! I can't believe how flavorful it is without the addition of any spices. Especially...

Recipe #136589

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Love this pie. Used more pecans and used a baked pie crust. Will make with fruit cocktail next time.

Recipe #227645

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