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    Sort by: Rating | Date | Helpful

    Love this cake recipe! I bake it for just a few minutes more in my oven. Everyone raves about it. I have used a homemade raspberry filling and a...

    Recipe #69630

     |  By JFitz

    Finally got around to making this and it was not only tasty but oh so much fun and everyone thought I was soooo clever. I did add some fresh herbs...

    Recipe #480871

     |  By Kozmic Blues

    Wow this was amazing!! I was skeptical about using the pickle but it worked out nicely. I'm not a mustard fan so I left that out. I used my...

    Recipe #86071

    By PanNan

    I'm not rating this particular recipe because I haven't tried it. I also bought a jar at a craft show and loved it with cream cheese and...

    Recipe #101698

     |  By Kaarin

    It was great I ended up using it in a pasta! I used 1 tbsp of garlic oil and 1 tbsp of butter. Ill see if i can post the pic of my pasta too!

    Recipe #122143


    Recipe #380881

     |  By Recipe Reader

    The all the members of our family rated this either three or four stars. I did have to use a mix of the artichoke ravioli and spinach ravioli as...

     |  By Karin...

    Recipe #35805


    YUMMY! Just made these as a side and they were great! I used the Slap Your Mama seasoning as another reviewer suggested but would probably up it...

    Recipe #70501


    This is a very good pickle recipe. I modified it as the original recipe was way too much brine for just one quart jar. I used 1 1/2 cups water,...

    Recipe #264500


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