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Recipe #144749

 |  By evelyn/athens

This was a very filling and tasty sandwich. I did manage to find mock pork (I know, but Montreal has a large vegan/kosher communities, so we find...

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 |  By Noo

I read the recipe & reviews before making these tasty little gems; fresh out of the oven when the family arrived home for dinner & these...

Recipe #314290

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Recipe #505650

 |  By mersaydees

I used 1/2 pound of rice noodles for this and I would recommend adding some more veggies - there were still a lot of noodles compared to other...

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 |  By momo st-amand

I've made these twice for different family members now and everyone's loved it. The verdict all around has been "best ribs...

Recipe #261575

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 |  By threeovens

This was so easy, and definitely quick! And I love that it makes a small batch that can be used over the course of a few days for different...

Recipe #438353

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 |  By Boomette

This is a delightful soup; I really enjoyed all of the flavors. The curry and harissa really kicked it up a notch. Thanks for sharing! ZWT9

Recipe #245577

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Recipe #83568

 |  By Vina

Very good. Didn't mind the soy sauce taste either. I topped it with crushed Ritz and Dried French Onion pieces....and Parmesian Cheese

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 |  By diner524

Great harissa, pretty easy to do and very flavorful. Thanks for sharing! ZWT9

Recipe #424892

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 |  By COOKGIRl

Yum, these are great! I prepared some homemade harissa and preserved lemon. The flavors came together well - very enjoyable. Thanks for sharing!...

Recipe #504179

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 |  By Sue Lau

Excellent. Breading is delicious. Turned out like Cracker Barrel's in my opinion. Boyfriend loved it!

Recipe #36023

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 |  By NorthwestGal

This was fantastic. Had such great flavor!! Served with a side of rice. Made for ZWT 9.

Recipe #326407

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 |  By diner524

This had great flavor, and was really easy to make. Next time I won't cook with the sesame seeds, but rather sprinkle them on to serve. Made...

Recipe #304665

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 |  By mans_kitchen

Recipe #469466

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 |  By Kay D.

There was a time when I was on a relentless pursuit of a delicious meatloaf recipe. The ketchup/vinegar/Worcestershire sauce/brown sugar variations...

Recipe #89705

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Recipe #502700

 |  By Lavender Lynn

The folks who didn't try this for ZWT 9 missed out. It's richly and complexly Moroccan flavored and just plain tummy. I served it with...

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Recipe #336227

This recipe was AWESOME! After watching the YouTube Video from Olive Garden, there really are two differences. In stead of all ground beef, use...

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 |  By diner524

Excellent wings! We all gobbled these little gems up quickly. I love the Asian flavors and the extra touch of the toasted sesame seeds. The recipe...

Recipe #497633

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 |  By diner524

This is a fun and easy recipe. I love the method. The green beans were very flavorful, too! I had to skip the mushrooms this time, but will...

Recipe #423141

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The recipe was great as is.. but a little too saucy for my own personal liking ( mine were not as dry as the enchiladas pictured.. so I dunno.....

Recipe #129926

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Recipe #130851

 |  By gwynn

I do love this recipe, I have made it twice now. Tonight, I didn't have marjoram so I added some saffron which was excellent. I use only 1 8...

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