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 |  By rickoholic83

Really yummy! I used a 1 lb box of angel hair and frozen veggies - it worked great! Also i omitted the cilantro and chili and had to double the...

Recipe #219449

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 |  By noway

I'm not a baker but I have lots of zucchini in the garden and I found this recipe today and went for it. I don't like super sweet so I...

Recipe #411042

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 |  By Boomette

This is so good. I do add a splash of club soda to cut the sweetness and add a bit of fizz. Yum!

Recipe #250822

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Recipe #215264

 |  By CountryLady
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 |  By momaphet

Fantastic!!! I made the marinade and let the pork marinade for 1-2 hours before grilling. OMG!! The smell while this was on the grill was so...

Recipe #505611

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 |  By Dienia B.

Great omelet!!! I made 1/2 of the recipe and had to sub red bell pepper (all I had on hand) and did use red onion. I also used the sausage, two...

Recipe #502813

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Recipe #308108

 |  By TXOLDHAM

Thank you for saving and posting this recipe! It was just what I was looking for. Husband bought similar salad at local grocery and loved it. I...

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Recipe #157408

 |  By duonyte

This Is It! I've been searching for a date nut bread that's similar to my Mom's and I found it in this recipe. It has the denseness,...

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Recipe #373686

 |  By Amy BC

This was very good. Didn't get black eye'd peas - the grocery was out so substituted pinto beans - going with the southwestern theme. I...

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 |  By nemokitty

Loved these! They were great. I had 2 lbs. of wings so I cut the spice mix in half........we are a little wimpy about heat so I only used 1/2...

Recipe #487538

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 |  By smellyvegetarian

Terrific cauliflower dish! I had some jalapeno-stuffed olives on hand so used those and they were great in this. Loved the combination of...

Recipe #414212

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 |  By Psugrl

Very good! Was looking for a quick and easy au gratin. Will definitely be making it more often now!

Recipe #220945

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 |  By PaulaG

Tasty dish that's easy as can be! The spices worked well with the oj and was great over couscous. I made half the recipe but kept the...

Recipe #505395

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 |  By Ducky

As per another poster's "error" I put all the lemon juice in the cake batter with 1/4 cup of light sour cream (no buttermilk) - holy...

Recipe #71344

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Recipe #289652

Thanks for this recipe. I used beef stock (I assume "broth" is american for stock) and althought I enjoyed it, it would have been far...

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 |  By breezermom

I had so many mixed opinions about this recipe it was extremely hard to rate for me. The shrimp cooked in the sauce, peeled and dipped in Zesty...

Recipe #438408

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 |  By QueenBee:)

I cut the recipe in half but otherwise I followed the instructions. Delicious and so easy. I served this with some chips and used on...

Recipe #480107

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 |  By Marz

I love this dish. Really easy to make.

Recipe #288582

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 |  By Rita~

Made this for Zaar Chef Alphabet Soup tag game and we weren't disappointed! Made as directed and put these on the BBQ and topped with...

Recipe #53840

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 |  By Baker Gal

Really a very good cake.

Recipe #280351

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