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    By Lou van

    I have been making and using this curry powder recipe for about 20 years now. I got it from a book called "the CURRY Cookbook" by...

    Recipe #305276


    OMGOSH THIS IS THE BEST broccoli salad recipe ever! I put cranberry and walnuts to absolutely delicious also cooked real bacon.

    Recipe #256522


    Recipe #12612

     |  By mk

    Mmmmm....what a simple and delicious recipe! I'm not usually a a real fan of chipotle peppers, but I has some left over in the freezer from...

     |  By yogi

    Pure goodness! I don't think I've ever tasted a better crumb cake. The cake was so light and moist and the crumb topping was perfect. The...

    Recipe #33645

     |  By Dave Rudolph

    I read reviews before I use any recipe listed here. So, we were asked to make baked beans today for our July 4th BBQ with neighborhood friends....

    Recipe #56969

     |  By MizzNezz

    I fortunately found this salad last year and I've already made it many times for dinner get togethers. everyone loves it! This is by far the...

    Recipe #22747


    I live in Toronto and knew Health Bread Blueberry Buns to be the best in the City.<br/>I agree with Toronto cook about the dough. It was...

    Recipe #120460


    I used our "famous" Hanover tomatoes, and my own basil fresh from the garden. Not sure what I didn't like, but something just...

    Recipe #182996

     |  By Rita~

    Such a basic set of ingredients with such amazing results. I was a skeptic but the reviews were so good I had to try it. I used chicken thighs...

    Recipe #97340


    I did not have a mix, I used #83625 for the cornbread recipe. I used buttermilk instead of milk and I omitted the brown sugar. I used one can of...

    Recipe #143494


    Recipe #214654

     |  By Chef at Heart

    I have never been a huge fan of carrot raisin salad. However, I had a fennel bulb I needed to use so I gave this recipe a try. I am so glad I did -...

     |  By Molly79

    We really liked these burgers. As others have mentioned, it seemed like too much meat for only two servings. We made six burgers, to serve three...

    Recipe #70344

     |  By barefootmommawv

    I've never tried short ribs before. This recipe was delicious! I had 3 lbs of ribs and it took about 7 hours. The sauce was fantastic but...

    Recipe #266161

     |  By evelyn/athens

    I made just the dressing the night before and tried it on a regular salad. I didn't think it was that great. However, the next day I made a...

    Recipe #90975


    Recipe #78349

     |  By Mairead Kelly

    This is one of our family favorites... also in butterscotch Yum Yum!


    The cake in the photo is not the cake that you will end up with by following the directions given. Why not just add the sprinkles to the list of...

    Recipe #432210

     |  By LiisaN

    The best peanut butter cookies that I've ever tasted. The best thing for me is that they taste good warm. I love warm cookies but I have...

    Recipe #66703


    Recipe #507497

     |  By Nancy's Pantry

    This was so rich, creamy and good that it felt very decadent even though it was really simple. I served with French bread and Mediterranean Summer Tomatoes for a...


    Recipe #427915

     |  By Lavender Lynn

    Sometimes the simplest recipes are the best and this wonderful recipe proves that point. I served with French bread and Peppered Goat Cheese for a tasty...

    Recipe #482047


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