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    Sort by: Rating | Date | Helpful

     |  By FLKeysJen

    Pretty good, pretty easy, and pretty healthy!

    Recipe #288482

     |  By bramble

    I used to make a more complicated version that used flour for my kids when they were little. I really like the texture of the oatmeal. Added a...

    Recipe #43072

     |  By Elodie

    Excellent. So quick and easy to make. I made two cakes, one with choc chips and the other with dried fruit. Both turned out moist and tasty.

    Recipe #187083

     |  By sofie-a-toast

    I, too, reduced the oil, but found it very refreshing on a hot day! Thanks for sharing! Made for ZWT9

    Recipe #460021

     |  By Michelle Berteig

    We liked this! It couldn't have been simpler to make and I loved the cinnamon and nutmeg, although in my opinion the cinnamon flavor was a...

    Recipe #178027

     |  By Debbwl

    Terrific! My chili powder was hot so this had a nice kick to it. I used a medium-sized potato (peeled and shredded) instead of the frozen hash...

    Recipe #503218

     |  By Cookgirl

    Wow - these beans are delicious! The dijon/vinegar/tabasco sauce is fantastic, great with the beans and salty bacon. I used a packet of...

    Recipe #123118

     |  By djmastermum

    So great and the kids love making them too - great for lunch boxes. Change the flavour by changing the jam.

    Recipe #308600

     |  By JanuaryBride

    Best tasting and easiest one I have ever tried! None others worth saving, but this one, I am definitely using again!

    Recipe #311191

     |  By Dewdropdeb

    I followed the recipe other than the addition of a small amount of finely diced celery tossed in with the onion, using beef broth instead of...

    Recipe #302120

     |  By Mikekey

    This is very tasty. I only had to add about a quarter cup of water towards the end. I loved the combination of rice, black eyed peas, tomatoes and...

    Recipe #502756

     |  By Karen Elizabeth

    Very nice vinaigrette. I used this over my green salad for a little kick. It's flavorful and really not too spicy. Very nice over a salad....

    Recipe #373598

     |  By Pesto lover

    I scaled this down to 2 servings for breakfast today for my son and myself, but used more of the tomato, parsley and olives than the scaled-down...

    Recipe #425688


    Recipe #503057

     |  By Ck2plz

    A very good, base recipe. I did add in a tablespoonful each of tahini and greek yoghurt because I nearly always do.

     |  By Ck2plz

    Basically, the salad I make nearly every other day - so I knew we would love it. I used vari-coloured peppers instead of just green, because I...

    Recipe #502951


    Recipe #503833

     |  By Ck2plz

    These little balls of cheesy goodness were delicious spread on pita crisps. I'd hesitate to serve them with fresh fruit, though, because of...


    Recipe #57379

     |  By Guava Girl

    I really detest making potato salads and have only made a few in my lifetime. This fits the bill exactly for me and is a Godsend.Thanks to the...

    By ihvhope

    OK I thought it was just me. I'd made this recipe twice. One time I was kind of embarrassed because I made these for my parents when I first...

    Recipe #302997


    Recipe #221135

    Very enjoyable indeed, bit more zing and punch than your regular sunrise.

     |  By Cadillacgirl

    Fun, delicious, and such a quick salad to throw together on a hot summer's night. These flavors all go great together. Thanks, Cadillacgirl!...

    Recipe #427046


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