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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

    Recipe #234414

     |  By Jeena in FL

    I'm a bit at a loss on how to rate this recipe because parts of it were really good, and parts were just so-so. First the good... the rum...

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    Recipe #268614

     |  By Chef MB

    This is really good, especially using beets freshly pulled from the garden, as their earthy sweetness adds an essential layer of flavor. Simple,...

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     |  By JANIC412

    Yummy and easy!

    Recipe #548

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     |  By dahlia

    This was a yummy starter recipe! I did make some changes as I went - some based on what other reviewers said, and some based on what I saw on...

    Recipe #45348

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     |  By Peter J

    Made this for dinner tonight - served with salsa & a dollop of sour cream - and it was AMAZING! A new family favourite!!

    Recipe #196487

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     |  By Ingy

    My favorite BS recipe, hands down! Every time I make it, I buy more sprouts, because my husband never leaves any leftovers. I double the recipe...

    Recipe #184255

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     |  By mommy2taylor

    Omg, this is so good! SO much better than canned soup approach. I reduced to two servings and did not need all the liquid. I do like the browning...

    Recipe #96066

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     |  By Rhonda *J*

    I agree with everyone that this is a fabulous banana cake. I'm not a big fan of banana loaf but enjoy this cake because it's moist &...

    Recipe #67256

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     |  By lilsweetie

    These rolls are moist and fluffy. They are just as delicious and soft the next day.<br/>Used olive oil instead of shortening. <br/>This...

    Recipe #365725

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     |  By Tish

    Good! On the salty side for us though. Next time I'll put less soy sauce or use a milder one. I also added snow peas and carrots and topped...

    Recipe #66121

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     |  By Nancy's Pantry

    Everyone ages 15 - 88 y/o thoroughly enjoyed this tasty dish. Served with basmati rice and <br/>Thai Cucumber Salad . Thanks for sharing Nancy!

    Recipe #474997

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    Recipe #487340

     |  By Annacia

    Simple and delicious, I also added some chopped pecans and used it to top a small dish of baked nectarines and blueberries. Made for PRMRT

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     |  By Sharon123

    I was torn with this one - the hot chocolate was tasty with the graham cracker crumbs and the marshmallows but I found but not so much more than...

    Recipe #500130

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    Recipe #339501

     |  By Mrs. Grosh

    This is a NYTimes recipe, originally published 7/2/2008, and re-published 7/2/2013. I tried it on 7/2/13 and found today that it had already been...

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    Recipe #114094

    Was going to put this in the DB, saw it had been contributed already. Just to give credit to the source, it's from "The Complete Book of...

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    Awesome !!!! Just came home from a July 4th party and this cake was a hit!

    Recipe #89750

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     |  By msintrepid

    Excellent spicy chicken! I cooked it in a deep fryer, which only took a few minutes per piece.

    Recipe #11146

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     |  By Nancygirl

    It doesn't get any simpler than this! I didn't believe it would work but it came out great. Whole family loved it.

    Recipe #209831

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     |  By Lisa Bingham

    I studied recipe and reviews but breading did not stay attached--slipped off--patted breading back on for our dinner. Dredged chops in cornstarch,...

    Recipe #23585

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     |  By Photo Momma

    A good recipe. I made it as directed but still felt it was missing something. I added 2 cloves of pressed garlic. Everyone enjoyed it. I will...

    Recipe #374887

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