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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By Mikekey

    Reviewed for Aus/NZ Forum Recipe Swap- 1 really enjoyed this dressing- made the night before and the flavours blended well together. Great dressing...

    Recipe #501213

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     |  By Mysterygirl

    This turned out perfect, I used cod and made KFC coleslaw and it was very satisfying. Thanks for the great recipe.

    Recipe #42780

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     |  By Pesto lover

    I gladly add my 5 stars to this recipe, hoping it helps others to notice and try this simple and delicious marinade. Thank you, Pesto Lover, for...

    Recipe #484420

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     |  By TasteTester

    If you like A-1 Sauce, then you will like this. I made it with a huge chuck roast and doubled the sauce. (I think the original amount of sauce...

    Recipe #177369

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     |  By Deantini

    Excellent!<br/><br/>Hubby said it was the best quinoa dish I have made

    Recipe #456783

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     |  By Chef #DBLEE

    Yum! This was so simple with just 2 ingredients. It had a great taste and the sauce was thick enough to really stick to the potstickers. Thanks for...

    Recipe #479035

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     |  By SusieQusie

    Very nice weekday meal. I don't buy the boxed stuffing mixes because of the salt and preservatives, so made my own, adding in the dried herbs...

    Recipe #212764

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    Recipe #309111

     |  By blucoat

    Great recipe! I agree that they were pretty crumbly, but not too bad. I'd like to find a way to make them ho,d together a bit better — on...

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     |  By Dr. Jenny

    Nice and tasty cream sauce to go over steaks!! We didn't use fillet mignons, as we had a supply of New York Strips and Ribeye steaks in the...

    Recipe #326423

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    Recipe #23027

     |  By Gidget

    Now, this is a winner! I love the rich, subtle flavors. Only changes I made: I dialed down the heat (my husband is super-sensitive to hot...

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     |  By Chef1MOM-Connie

    This is a super easy dish to prepare. I felt it lacked a little seasoning so added a little Old Bay Seasoning. I got to use parsley from my garden....

    Recipe #414099

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     |  By Jamie Renee

    Well worth making. May be be the best recipe I've found yet on food.com. Used 1-1/2 tsp. salt and 1 tablespoon yeast in the dough. Used my...

    Recipe #62058

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     |  By cherry101

    What an easy, simple recipe!! My grandkids and I loved it!! Especially with a scoop of ice cream on top of the warm bars. I added 1/2 t. cinnamon,...

    Recipe #242520

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     |  By Connie K

    Forget those bad memories of school lunch Sloppy Joes! Served up on spongy potato buns with a side of roasted asparagus, this makes for one...

    Recipe #486157

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    Made for Zaar Chef Alphabet Soup tag game and yummo! I did add some garlic and beef bouillon cubes but otherwise followed the instructions....

    Recipe #261795

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    Recipe #11237

     |  By chris brossard

    Total comfort food. I did stir in 1/2 cup of canned peas and sprinkled crushed potato chips over the top before adding the cheese.

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    Recipe #83716

     |  By Shawn C

    Very good! Used imitation crab, fat free cream cheese, miracle whip. Yum!

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     |  By Charlotte J

    This was my first stab at angel food cake. I had no expectation that I'd pull it off--everyone says how hard it is to make. Surprise,...

    Recipe #12591

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     |  By imshadi

    Very delicious. I tripled the recipe so I could send home leftovers. Didn't use lemon pepper, onion, or garlic (personal preference), but...

    Recipe #165196

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     |  By najwa

    I loved this recipe, it was so quick and easy to make. Best of all it tastes great...and... I made it. Doing the happy dance. The arabian pita...

    Recipe #17977

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