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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By LUv 2 BaKE

    Made this several times now. It's my daughters' favorite chili.

    Recipe #111128

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    That bread was wonderful! I used half whole wheat flower and half all purpose flower and added some seeds, the bread had just the right...

    Recipe #339905

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    So tastey and easy to make. I baked mine on top of cookie cooling rack inside my baking pan for even cooking and draining of any grease.

    Recipe #69173

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    Love this frosting recipe! My daughter is allergic to almonds, so I use 1 tsp of vanilla extract and leave the almond one out — works great!

    Recipe #282040

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    Recipe #408244

     |  By internetnut

    I really liked these. I switched to coconut oil (no corn based products for me). I got 18 cupcakes that when baked came to the top of the paper...

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    Recipe #220662

     |  By HeatherFeather

    Very good tuna salad. It feels very light since there is so little mayo in it. It does drip a bit, I think because of the lemon juice. But the...

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    Recipe #97079

     |  By Kater

    Made this recipe on a bigger scale

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     |  By Sue Lau

    Yummy frosting..thank you so much..

    Recipe #44126

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     |  By Christina Chavez

    Just perfect! So delicious. I ALWAYS get people asking for the recipe after they have tasted it. My trick since my man does not like carrots.......

    Recipe #36984

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     |  By justcallmetoni

    Made vegan! Used "no-chicken" broth instead of chicken or veggie broth. No rosemary, added basil instead. Used regular white onion...

    Recipe #150898

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     |  By FloridaNative

    This is a delicious bean salad...I add a little sea salt and pepper..yum!

    Recipe #372787

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     |  By Lorac

    A new favorite!! A real crowd pleaser!!

    Recipe #39087

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     |  By RNMOMMY2BOYS

    Amazing!!!

    Recipe #280408

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    Recipe #460640

     |  By soulcandybt

    I love this salad and was so glad that I found this recipe! I usually halve cherry tomatoes for this salad. Otherwise, I stick to the recipe

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     |  By Denise in NH

    Well, I made this a few months ago, and I thought it was delicious. I am very puzzled over the negative comments on here. Unless they are using...

    Recipe #37336

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     |  By Darlene Summers

    I read many different recipes and settled on this one because of its simplicity. I was skeptical that such a basic list of ingredients could work,...

    Recipe #61842

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     |  By Sharon123

    What a great ice tea recipe Sharon. I really enjoyed it. I used fresh pineapple but I crushed it, worked really well in this recipe. The...

    Recipe #501674

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    Recipe #116200

     |  By rochsann

    I've made these twice in a week & they turned out fabulous both times! These are super fluffy & hearty waffles. I added in a bit of...

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     |  By Karen=^..^=

    I've never had such success making a pie crust! Thanks. It would be helpful to add the note about saving the 1/4 cup flour for rolling out in...

    Recipe #28943

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    Recipe #367788

     |  By TxGriffLover

    Very very surprised that I liked these. I tried them on a whim, thinking that they were inexpensive to make and if we didn't like them we...

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