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    Sort by: Rating | Date | Helpful

    Good I had to cook it longer since I used brown rice.

    Recipe #117892

     |  By echo echo

    Very tasty and moist! And all ingredients I keep on hand - a major plus!

    Recipe #88939

     |  By breezermom

    Delicious! I used almost all organic ingredients, home cooked black beans instead of canned, and (free-range) ground turkey instead of ground...

    Recipe #486261

     |  By gailanng

    Great recipe! Just made this dish and really found it very tasty. I cut my chicken breast into bite size pieces which reduced the cooking time to...

    Recipe #474386


    I am doing cupcakes for my son's bday party so I wanted to try different recipes before the big day. Thank Goodness I tried this one first. I...

    Recipe #181181

     |  By julz654

    Love these. Have been making them for years. For the person who says they fall apart, you can put a little less oatmeal in them to fix that....

    Recipe #155564


    I tried this cake today and followed the recipe exactly. It was very good, moist, and had lots of fruit in it. However, next time I make it I...

    Recipe #130740

     |  By dale!

    Delicious! I dislike mushrooms so I omitted them from the recipe and added spinach leaves and chorizo instead. Tasted soooo good and received 5...

    Recipe #23113

     |  By Karen=^..^=

    Finally, a pie crust that I can make!!! Made this earlier this week (all the while preparing for yet another "crust disaster". Much to...

    Recipe #28943

     |  By Scandigirl

    This tasted great. It was easy. We had to do quite a few substitutions which shows the flexibility of this recipe. We substituted coffee liquer...

    Recipe #74542


    I liked this pie quite a lot. Not as rich as some other more decadent versions, but so easy to put together. I wish the instructions had been more...

    Recipe #43100

     |  By MizzNezz

    I've tried a number of onion ring recipes, all of which seem to fall short of the mark. Make this recipe, and it was very good, but we like...

    Recipe #16887

     |  By Kevin Young

    My husband and kids loved this gumbo recipe and so did I. I was a little nervous about attempting the roux but as it turns out it wasn't hard...

    Recipe #32042

     |  By CHRISSYG

    I tried this recipe and it's great! But here's an important tip I learned the hard way. I made the cubes and used them as a side item for...

    Recipe #420398

     |  By ~*Miss Diggy*~

    Soooo yummy! I made 29 cupcakes by making the recipe as directed. I took a fellow reviewer's suggestion to pour some of the batter in the...

    Recipe #69407

     |  By *Petunia*

    Great flavor - used boneless chicken thighs, baked at 375 for 35 min, then flipped for an additional 10 min. Used fresh garlic and ginger in the...

    Recipe #83203


    This was friggin' delicious. I added some vanilla to the crust mix, used fresh blueberries, and squeezed a big juicy lemon all over the...

    Recipe #33696

     |  By GinnyP

    Whenever I find a recipe I always look over others' comments and make adjustments to the recipe accordingly. Noodles came out great for my...

    Recipe #60904

     |  By misslissa 121

    Quick easy and I used crunchy peanut butter and it turned out wonderful. And for the people that said it wasn't creamy they didn't...

    Recipe #332323

     |  By diner524

    Very good and so easy too!

    Recipe #222526


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