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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By Dr. Jenny

    Yum! Great concept. I did end up using jarred tomato sauce and added a bit of cheese on top (love cheese). I found this well balanced, although I...

    Recipe #492925


    Recipe #84866

     |  By Sharon123

    THis was wonderfully thick and rich - even with lowfat milk! I used a bit of hazelnut flavored chocolate along with the dark as that is what I had....

     |  By Tina Reese

    It was a very good recipe and copy of the original. But the dish was way too spicy. I think 1-2 tsp. of the pepper flakes would be sufficient.

    Recipe #462084

     |  By Bayhill

    The absolute best quinoa recipe ever. Period.

    Recipe #409784

     |  By Munchkin Mama

    Mmm...I had some beautiful, locally grown spinach so I've decided to give this recipe a try. I'm glad I did, because it was a big hit. I...

    Recipe #333741


    Recipe #452748

     |  By Cookgirl

    These were delish! We didn't follow the amounts, just threw some scapes (maybe 1/2 lb?) (blossoms removed) into a ziploc bag with the juice of...


    Recipe #159063

     |  By Transylmania

    I only had a couple hours to marinate the chops, but it still came out delicious. The sauce was awesome. It thickened up beautifully, no one...


    Recipe #127196

    This recipe is certainly easy to make and with prep that is not time consuming, which we really appreciated. I made this for Father's Day....


    This is a very soft and creamy fudge. I cut down the butter to 2 Tbs. because it is too greasy if you use 4. I also 1/2 tsp. more of the maple...

    Recipe #227219

     |  By Not-2-Sweet

    Great Father's Day dinner...... Kids, husband & Dad loved them!!! )

    Recipe #107786

     |  By True Texas

    We made this for our Fathers Day dessert. DH is a huge DP fan so DS thought this was the perfect cake. It really is delicious, but like other...

    Recipe #219526

     |  By Bergy

    These are delicious. And I have to say they are easy, my DS (11 yr old) made these for our Fathers Day breakfast. They turned out great! Thank...

    Recipe #17227

     |  By papergoddess

    This is certainly different than other oatmeals, but we liked it a lot. The texture is different, but appealing and it cooked perfectly. I served...

    Recipe #101101

     |  By lbonwill

    I was skeptical over this but fear not its delicious. I made this for my family and we loved loved loved it. The chicken got a nice crunch from...

    Recipe #494784


    Recipe #489799

     |  By Dessertyummy

    I had some dill dip to use up and went on the hunt for recipes to use. I found your recipe and knew my family would love them. I was right....

     |  By PanNan

    OMG, this is amazing. Even thought its really not "soup" season here, we were craving a good ole pot of something and I chose this...

    Recipe #36797

     |  By Boyz 5

    These were wonderful. They would have been good without the streusel topping but with it, it sets them over the roof! Loved the flavor...

    Recipe #86207


    Recipe #274816

     |  By Pinay0618

    I made these for my kids while DH was out of town (hes not a salmon lover) and they devoured them. I had some dill dip that I had made and thought...

     |  By Mark H.

    Oh my goodness, these little gems were heavenly. When DD came home from work and saw what I was making she didn't leave my side. We loved...

    Recipe #11640


    Recipe #161449

     |  By LAURIE

    Mmmmm so good. I served these with some fried rice and a veggie. We ate this dish for a main meal and we loved it. The pineapples were sticky...


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