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 |  By Vseward (Chef~V)

I have been frying doughnuts for more than 60 years using a 150 year old recipe. I made these the other day and can tell you they are delicious....

Recipe #383868

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Wonderful recipe. I am always looking for quick easy recipes which do not require attention. Very easy to put together and can get other things...

Recipe #106227

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 |  By PanNan

A great recipe — quite easy, and the sauce is delicious! I was tempted to add some cream as well, but didn't. I used mixed-berries preserve....

Recipe #61982

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 |  By Halcyon Eve

These were delicious! I actually left all of the spices out accept for cinnamon because I was trying to make them taste like choc chip muffins but...

Recipe #259396

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Recipe #160992

 |  By adena mangis

It was the best french toast I ever had! I mad it for my dad for fathers day. every one thought it was great, we made pancakes too. I would make...

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These are tasty and so easy and quick! They are a perfect spur-of-the-moment waffle, thanks so much for sharing this easy (no melted butter or...

Recipe #110683

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 |  By luvmybge

This stuff is incredible. I have people ask for it over and over. I added a small piece of cod to give it a seafood flavor, a couple spoons or...

Recipe #83265

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 |  By spicyperspective

These were excellent! I love how the seltzer water made them light and crisp! I got 8 waffles using a belgian waffle maker.

Recipe #447690

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 |  By Bri22

This is a great recipe with the modifications suggested by Jimmy801 on Oct 26, 2012 (e.g., only 1/3 c. sour cream and add some Worcestershire...

Recipe #73922

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 |  By Cathy Tedder

I tried just the pineapple filling and it was the hit of the gathering.When it was time for desert my coconut cake was gone in 3 seconds . My...

Recipe #476218

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Easy and tasty. Freezes well. I used the walnut option. Thank you for a lovely recipe. Any tips out there on how to easily remove basil oil stains...

Recipe #236342

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 |  By Sue Lau

Yay! A baked beans recipe where the first ingredient is NOT baked beans! Yay! <br/><br/>Perfect. DH wanted baked beans "from...

Recipe #26441

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 |  By Marie

Very easy and rich, I found it made a wee bit too much sauce for the amount of gnocchi, but no dramas because I just put it in a jar and froze it...

Recipe #61083

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 |  By bungalowten

Wish I could rate this higher but while it was edible it wasn't what I would call a success. First it was very dry, perhaps adding some sour...

Recipe #98934

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Recipe #500833

 |  By Zeldaz

I LOVE this recipe! Being vegan, I never have the opportunity to enjoy spinach and artichoke dip. This recipe is perfect - the dip is flavorful and...

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 |  By Elmotoo

Wonderful! The cooking method gave a wonderful slightly toasted sesame taste to the dish and the grains remained well seperated and delicious just...

Recipe #475698

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Recipe #215416

 |  By tamarinda

My family loves chocolate and I lost my original recipe for lava cake. So I tried this one which also used cocoa. I have to say that this is the...

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 |  By gailanng

Really tasty. The lemon-herb butter adds a nice layer. I will be making this again, but wraped in bacon.

Recipe #487364

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 |  By Vicki G.

Awesome as is. And easy.

Recipe #85629

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This takes a bit of effort and planning, with that said....WOW! Flavor, creamy, color and did I mention flavor! I used it on Pink Lemonade...

Recipe #474315

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