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    Sort by: Rating | Date | Helpful

     |  By Aunt Dawn

    Delicious. Made this for my DH for father's day. He stated it was a keeper. Not too sweet, just right. We added slivered almonds &...

    Recipe #86353

     |  By diner524

    Frickin' awesome, my dear! I shall never just bake plain ol' potatoes on the grill again. I used your tip in the intro about the foil...

    Recipe #249021

     |  By ellie_

    This was delicious. The only thing I added were a few globs of neufchatel cheese on top which gave it more of a specialty breakfast food taste to...

    Recipe #56836

     |  By bramble

    Very Tasty!<br/><br/>I did not have any cottage cheese, so I used plain greek yogurt instead, and it turned out...

    Recipe #43072

     |  By Elana's Pantry

    Delicious! The almond meal gives a neat texture and nutty taste. I used strawberries, peaches and kiwi as the base. I used a shallower dish...

    Recipe #381103

     |  By CHRISSYG

    The recipe has great potential, but is not a good choice for your main course. I was so excited to try out this new recipe for dinner after...

    Recipe #420398

     |  By Rita~

    This was a great summery salad. I don't think I used quite as much herbs as called for and it was perfect. I went with basil instead of mint,...

    Recipe #54017

     |  By Ocean~Ivy

    I baked this tonight in an 8 x 8 pan so it would fit in my toaster oven instead of heating the house with my stove oven. The only other change I...

    Recipe #33696

     |  By seesko

    I had a similar recipe that I couldn't find and so I tried this. I would like to try it again when I am not so worried about making something...

    Recipe #343833


    Recipe #182337

     |  By frozenmargarita

    thank you for wasting everyones time for telling us to use lemoncello when we are trying to male meloncello. You sir are an idiot.

     |  By Mary Scheffert

    Tender, sweet, delicious! Thanks.<br/><br/>***Addendum: I've made this so many times now, each time a great success. Our whole...

    Recipe #310310

     |  By *Parsley*

    I did cut back the sugar just a little bit (2/3 c of each as opposed to 3/4) and it was perfect. They were delicious, the texture was perfect, and...

    Recipe #122939

     |  By Tonkcats

    wow this is one good cookie! i made some changes: i used 2.25 cups of whole wheat flour. i also used 1 cup of white sugar and half a cup of brown...

    Recipe #5049

     |  By jobmom

    Not bad. Instead of cooking the constructed pizza at 350 .. had to cook it at 400 to get it done to taste.

    Recipe #501041


    At first this didn't seem like a salad to me, more like a casserole. So I served it warm and it was delicious! We had lots of leftovers, so I...

    Recipe #29767


    Well, I must have made errors. I made this recipe twice today & it tastes ok, but the mixture was like soup. If you don't mix it a...

    Recipe #411501

     |  By ann hugo

    Recipe #14199

     |  By Mirj

    This was wonderful! I used a whole cut-up chicken - skin, bones and all. Instead of the 7-up, I used 1 teaspoon lemon juice. Like most crock pot...

    Recipe #16531

     |  By Dan-Amer #1

    Easy and delicious. Made for Bargain Basement Tag.

    Recipe #379428

     |  By Jeffrey Cole

    Easy and delicious. Great combination of flavors. Made for Name that Ingredient.

    Recipe #196096


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