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 |  By TasteTester

Recipe #257400

 |  By Shawnee TX

They didn't stay together for me, just crumbled. A bit overly sweet.. But it definitely won't go to waste!

Recipe #106005


Recipe #43755

 |  By Dib's

A beautiful tart you can serve for company. Easy and tasty; the goat cheese base is more versatile than a quiche as it is still yummy at room...

 |  By B & B Adams

Great recipe....thanks

Recipe #4296

 |  By Baby Kato

Very nice rice. Even with the curry, it was very mild. I served it with some blackened fish....delicious! Made for Zaar Stars tag game.

Recipe #88333


Recipe #351625

 |  By Serah B.

So delicious! I actually did not have chickpeas in the house, so I used cannellini beans instead. Cannellini are more moist than chickpeas, so I...


Recipe #343211

 |  By EnjoyingLife

Very good dish. I didn't feel like dealing with the heat today, and have loved Cook's Country recipes before so I gave this a...

 |  By DogAndCatDoc

Delicious! Just the right amount of heat! Thanks for sharing!

Recipe #111434

 |  By sofie-a-toast

I topped tortillas with the black beans, then cheese, lettuce, salsa, back olives, and jalapenos. Making a scrumptious nacho platter. I did add...

Recipe #486294

 |  By JustJanS

I've been making this for about 8 years now, and it's still one of my family's favorites. I use thighs instead of drumsticks, and I...

Recipe #68955

 |  By Nocarbmama

Just delicious! I omitted the green tomato and used two small zucchini. (I drained the zucchini after microwaving them.) I thought that it needed...

Recipe #462118

 |  By Pali's Favorites

I was looking for a quick and easy yeast glazed donut recipe, but came across these wonderful bites. I made half a recipe and had to add an...

Recipe #322376

 |  By Lainey6605

Delicious!! I cut 1 large organic chicken breast into 4 pieces and pounded them thin before breading them. I also used whole wheat panko in place...

Recipe #185342

 |  By Mirj

This was not what I thought it would be, it felt like something was missing. I think other people mentioned adding chocolate, and that would...

Recipe #31799


Recipe #26258

 |  By MizzNezz

This was very good. Mine took much longer to cook, the center just didn't cook as quickly as the rest. I also think next time I'll add...

 |  By TheDancingCook

Delicious. Taste was right on. I used extra virgin olive oil. I think next time I'll mix the oil, soup mix and parmesan first, then add to...

Recipe #26210


Awesome......added red wine

Recipe #215600

 |  By Impera_Magna

Made this tonight. After reading the reviews, I omitted most of the added salt altogether and made an extra helping of gravy on the side (we like...

Recipe #112475

 |  By Dienia B.

Recipe #155948


I love this recipe! I have made them several times over the past two years and substituted ingredients as needed and I have never been...

Recipe #11028


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