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I made this for the first time and it was a hit with my family thanks for sharing!

Recipe #449378

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WOW, this is so good! I made 1/2 the recipe and decreased the amount of mayo in 1/2 and it was perfect. I minced my garlic so I would get a bit...

Recipe #103152

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This is YUMMY!! The only change I made was i used Catalina dressing in place of the BBQ sauce. (That's what I use in my Taco Salad.)

Recipe #259269

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Really good! I adapted a few things because I wanted a more vegetarian meal and I was having to use things I had on hand. I put cream of mushroom...

Recipe #72746

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 |  By Hopkins82

Made this recipe exactly as written and absolutely love it. Very fresh and well-balanced!

Recipe #284409

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 |  By Blissful74

This recipe was pretty good. Just need to add a few more spices to the meat mixture. Will definitely make again!! Also the directions didn't...

Recipe #333298

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 |  By Moody

I doubled, used one can corn, 1/2 can diced tomatoes, Tony Chachere's More Spice for heat, and the wrong kind of couscous that you have to...

Recipe #27084

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 |  By Ms*Bindy

This cake is scrumptious - the combination of the lemon, cinnamon and toasted walnuts were so delicious! With the comments about the glaze I...

Recipe #134667

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 |  By JustJanS

Very tasty. I'm still trying to get the technique right so I don't dry out the rabbit. I used dried herbs and 2 T miracle whip and 2 T...

Recipe #443100

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 |  By Marie

We didn't have any hamburger buns so I threw this together instead of running to the store. My husband requested that I always make fresh buns...

Recipe #80413

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 |  By Ms B.

Whoooa Nelly. This drink is crazy sweet. If you are a hardcore soda drinker than you might be able to handle it. Otherwise, do not add the sugar...

Recipe #86863

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 |  By CJAY

We enjoyed these beans, the seasoning was really good. I reduced the amount of cloves and paprika - the first because it gives me heartburn and the...

Recipe #423293

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 |  By breezermom

Delish! The flavors are really good. And it's so easy - just mix and add to hot pasta. I think I will be making this often!

Recipe #498930

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 |  By LifeIsGood

Crust is awesome - added a pinch of ground red pepper for heat. Served with roasted brussel sprouts and garlic potato salad.

Recipe #369973

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Recipe #482278

 |  By Baby Kato

This is SO AMAZING!! The ginger has a nice KICK. I added club soda to mine...spicy, fruity, not too sweet, not too sour, absolutely perfectly...

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Add a drained can of peas. perfection...............

Recipe #238951

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just did this and wow so juicy ,i had 3 bacon wrapped tenderloins one was prev cooked rare and frozen and defrosted the other two fresh no one...

Recipe #354979

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 |  By threeovens

This is a delicious spice rub! I Made it as written except for reducing the quantity and grinding coriander seed. I used it on shrimp, sprinkling...

Recipe #499512

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 |  By Annisette

Delicious! I marinated overnight and the tofu really soaked up the flavors. I used my stovetop cast iron grill pan and it worked perfectly. We...

Recipe #167069

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 |  By C. Taylor

Delicious!

Recipe #222188

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