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 |  By FlemishMinx

Delicious but very sweet. next time I make it I will cut back the sugar by a half. I had already cut out half the butter so it wasn't too...

Recipe #66519

 |  By frap girl :)

Thank you so much for sharing this recipe. I've previously tried with little success to duplicate their drink. <br/><br/>Your...

Recipe #368880

 |  By Ambervim

I have now made this 3 times the first time as per recipe, the second time I scrambled the eggs but wasn't so keen on the rosemary and basil...

Recipe #478531

 |  By Denise in NH

I made this tonight and I must say it was rather tasty, however, I did tweak the recipe a bit after reading several reviews. I used a 1/2 c of...

Recipe #37336


Recipe #94474

 |  By Trisha W

I added 1 pound of mild sausage and 2 cans of Rotel, Plus 1 more pork and beans. Oh I used green Lima beans for some color. Took to to a Memorial...

 |  By Courtly

Absolutely wonderful! Tangy rhubarb, sweet white chocolate and the oatmeal is perfect. They stay nice and soft, just perfect!

Recipe #218411

 |  By Beautiful BC

Great Sauce! I replaced half of the mayonnaise with sour cream, used two cloves of garlic and omitted the hot sauce. I love the freshness and it...

Recipe #300084

 |  By Tish

Added a little sugar (1/4 tablespoon) because I don't like my sauce to be overly acidic and a bit of sage (cause I like sage ^.~). Started...

Recipe #84025


i tried this recipe minus putting the skillet in the oven. i crispily seared the steaks and then just tuned the heat down to get a pink center....

Recipe #204629

 |  By Chef #532026

I have been wanting to make this ever since I saw Wayne Harley Brachman make it on Gale Gand's Sweet Dreams show years ago, and it was really...

Recipe #241310


Made this for a special dinner and it got rave reviews. We all loved it! I thought there might be too much ginger for my taste but it was perfect....

Recipe #135071


Recipe #459742

 |  By KateL

This was something qiute different for me and I'm so glad that I tried it. The beans have a mild pickled taste that the cheese choice really...

 |  By JoJoStar

Very Good!! We are big Paula Deen Fans. We found this recipe on another site and made them for dinner. I came on to post so I didn't lose...

Recipe #146972

 |  By MizzNezz

It's that time of year again.... zuchini everywhere! I'm a big fan of zucchini and love to find different ways to prepare it. I loved...

Recipe #35592

 |  By chef blade

Wow this recipe for chimichurri is amazing!!!! I just made this today (Sunday before memorial day) and everyone was raving about this sauce. It was...

Recipe #21151

 |  By dicentra

Super! It's meatless and healthy, but tasty and filling. The spice combinations are great. I didin't need quite as much water as...

Recipe #244668


Recipe #434186

 |  By mommymakeit4u

We were disappointed. The lobster was overcooked and chalky, and the broth was bitter from the beer. Next time, we'll swap in white wine for...


This recipe is fantastic! I followed the instructions exactly, and my waffles turned out fluffy and golden, crisp on the outside and tender on the...

Recipe #31750


The nutrition numbers on this are really bad. The sodium is 2/3s of your daily max of 1500. And it works out to be 18 weight watchers points per...

Recipe #89204

By Cook4_6

The entire family loved this recipe! I followed it exactly except I used coconut oil and butter in place of the butter flavor oil and it still...

Recipe #226968


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