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    Sort by: Rating | Date | Helpful

     |  By Stacky5

    deelish. I added nothing. Perfect side dish. Make sure you rinse the rice.

    Recipe #173004

     |  By I'mPat

    We bought ourselves a crab-he was 1.5kg so I increased the sauce accordingly. The crab cooked up really well using this method, but we found the...

    Recipe #393379


    Recipe #411372

    This was good. I did find it a wee bit tangy, or tart. I added a bit more parm as well, and then some on the salad. We put it with some spicy...

     |  By ms_bold

    These were yummy! I just cut back on the salt, maybe even to 1/2 (could still do bit less), and that seemed great!. Put them on a tangy caesar...

    Recipe #76470

     |  By HollyGolightly

    This was good and fork tender. I followed the recipe other then I used fresh garlic instead of garlic powder. I cooked mine on the stove for 2.5...

    Recipe #124056


    Used less oil and added water, but the taste was great!

    Recipe #241296

     |  By CFRP

    this was easy and reminded me of a hole-in-the-wall teriyaki restaurant I used to frequent. Will be making this again for sure.

    Recipe #186432


    Recipe #432632

     |  By SoCalCookerGal

    I made these as a snack for my husband and me tonight, and to try before I made them to take to a family gathering. <br/><br/>The...

     |  By Rita~

    Wow!! This was scrumptious! Thanks Rita!!!!

    Recipe #119096

     |  By gailanng

    Wow, these were really good!!! I've made roasted cherry tomatoes before, but the brown sugar makes these so much better! Made this tonight...

    Recipe #445214

     |  By Debala

    Excellent warm weather meal. I grilled the chicken plain, and just drizzled the bbq sauce over the salad with the ranch before mixing.

    Recipe #247748


    exactly the recipe i've been looking for. thinned it out a little more with a little more oil, water, and some yoghurt. perfect

    Recipe #116906


    Recipe #257186

     |  By Grammy Charlotte

    This is why I don't ever trust diet recipes. There was nothing really wrong with this, I guess. They were just horribly bland. Also, marbles...

     |  By Rick Young

    These were AWESOME!! Loved the poppy seeds...they gave them a "pop!" Used water in place of the milk and Butter flavored cooking spray...

    Recipe #70048

     |  By Azzurri

    These are delicious! Certainly not healthy if you scarfed down as many as my son and I did. <br/>I added about 1/2 cup cocoa powder, but...

    Recipe #163297

     |  By Chef floWer

    I thought this was a great recipe. I used bone-in breasts and followed the recipe right on down.<br/>Delicious and simple and we will...

    Recipe #219768

     |  By **Tinkerbell**

    Great crust. We like our crusts thin and this one worked great for that. Dough was very easy to work with. I divided the dough into three parts...

    Recipe #495676

     |  By Mika G.

    Can I just say how much I Love this sandwich!! It tastes just like a maid rite from my childhood. I used ground turkey instead of beef but with the...

    Recipe #257634

    By Alli46

    I have a Madhur Jaffrey cookbook with a naan bread recipe where she uses no yeast or egg, only baking powder and half wholemeal flour/half white,...

    Recipe #446809

     |  By Nancy's Pantry

    I love Madeleines but hadn't made them in years because I lost my pan in a move somewhere along the line in my early nomad days. This recipe...

    Recipe #491024


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