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 |  By Cook4_6

This is so good! Made for lunch and have lots leftover since no one else n my family would eat this...more for me! I used pizza dough from Trader...

Recipe #474432

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 |  By breezermom

This dish is so incredibly good! We love chicken pot pies, but I always purchased them in the past — shame on me! Now I can make them at home...

Recipe #128566

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 |  By Seamouse

So surprised how good it was! I added a little more salt since my family prefers it. It has made the list of foods I will be cooking again

Recipe #133821

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 |  By Julesong

After reading this recipe I thought, 'wow, leeks must be a very unflavorful and tuff weed if they need that much boiling and...

Recipe #31207

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 |  By Sherri35

This was so good that hubby even declared it tasty! You know that's a winner when your other half speaks up. I used black grapes, walnuts and...

Recipe #53508

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 |  By Annisette

the tofu blend out of the blender was incredible. Like a creamy pesto but I think that cooking it for so long really makes it lose a lot of its...

Recipe #165125

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 |  By Baby Kato

Photo may be seen here,in Savor: www.annacia.com. My single change, if you can call it that, was to double the cashews and skip the almonds...

Recipe #482283

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 |  By Serenus

Simple and tasty! My 10 year old made it tonight for his turn to make dinner. We left the cheese off because I'm allergic to milk, but it was...

Recipe #304705

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 |  By Luby Luby Luby

I will definitely be making this again! I even switched it up a bit, added roasted asparagus and garlic with potatoes on the side, and added a fair...

Recipe #65768

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 |  By Juli

This is the best DIP !! My only question is: Does it reheat well? <br/><br/>I have made twice now, the first time with fresh grated...

Recipe #1209

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Recipe #370812

 |  By Leslie in Texas

This recipe is as good as it gets for biscuits. I've been using this recipe for years, we call them "Oooey Goods" in my family...

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 |  By Kozmic Blues

This was my first time cooking kale and it turned out great! Thank you for the wonderful recipe.

Recipe #364252

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 |  By HeatherFeather

Very good soup. I used 1 cup milk and 1 cup half and half, and it was still very creamy.

Recipe #59155

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 |  By alyseepoo

Loved these. The first time I used oatmeal and flour as I didn't have any bread crumbs. They were good, but I used bread crumbs the second...

Recipe #152713

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 |  By 1Steve

Very good, great topping, and I love the spice blend!

Recipe #82925

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Recipe #225811

Made for 2013 Zaar Cookbook tag game and DH and I were not dissapointed. I used three sweet onions and 3 regular onions (that is what I had) and...

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 |  By Ck2plz

Like everyone has said "DELICIOUS". I also cooked my salmon in the oven and served with some sauteed bok choy....a wonderful dinner....

Recipe #425956

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 |  By Lori Mama

Delicious dish, Lori Mama! I used my homemade tomato sauce and reduced the recipe by half, to make 2 servings. We enjoyed this different take on a...

Recipe #338165

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 |  By Wildflour

Recipe #140558

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 |  By Lori Mama

These are great and easy to boot! I used an extra spicy Mrs. Dash, for our testing purposes, and they were tasty! I followed the recipe as...

Recipe #427575

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