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    Sort by: Rating | Date | Helpful

     |  By Derf

    Made this tonight for dinner after I poached a skin-on, bone-in split chicken breast to use for the chicken. It made more than two cups. Quick and...

    Recipe #15875

     |  By evelyn/athens

    Pretty tasty.

    Recipe #63733


    Discovered late this evening that I didn't have a packet of taco seasoning for the crock-pot taco soup I am making tomorrow morning for...

    Recipe #76616

     |  By pammyowl

    Delicious corn muffins! So easy to make and just the right amount of sweetness. They popped right out of the muffin tin without any resistance...

    Recipe #484516

     |  By lynettejs

    Great recipe. This will go into our stir-fry dinner rotation. I made as written and might add some red pepper flakes next time for extra heat....

    Recipe #108702


    Recipe #119681

     |  By Mercy

    I have been trying a number of new low carb recipes so gave this one a whirl. I thought they were a bit on the sweet side, which is easily...


    Recipe #290574

     |  By AniSarit

    This recipe was great! I loved the flavors. It packs a punch with few ingredients and the calorie count makes it appealing too. I also think it...


    Recipe #278386

    Both DH and I DESPISE ketchup, but I needed it for a dipping sauce for chicken tenders. Once I pureed it, I gave the DH a taste and he asked if he...

     |  By Pie Queen

    My 10-year-old daughter LOVES the peppermint hot chocolate from The Egg & I and we're on a quest to find a good substitute at home...

    Recipe #272039

     |  By opal Fitzgerald

    yummy and easy!

    Recipe #2642

     |  By Lorac

    Sometimes I add a can of crushed pineapple for a little extra sweetness and tang. Always a crowd-pleaser!

    Recipe #58823

     |  By gailanng

    I have never heard of Cane's, but if this isn't their dipping sauce it should be. Super super good, used homemade ketchup and served with...

    Recipe #391028

     |  By Amanda Beth

    Recipe #89503


    Totally, completely worth the time. I don't eat pork, so I added about a tsp of liquid smoke at the beginning. Will definitely make again!

    Recipe #218828

     |  By TeresaS

    We loved this zucchini dish. The only addition I made was to add freshly ground black pepper. Loved the cream and parmesan combination — so...

    Recipe #409447

     |  By Denver Chef

    Delicious! The recipe didn't specify boneless or bone in but I used boneless,skinless chicken breasts. I was in a hurry so I made this in a...

    Recipe #108310

     |  By Chef1MOM-Connie

    Fabulous recipe!!! We loved this. Perfect for a Spring dinner. I would definitely serve this to guests. I used a 10 oz can of Ro-tel, omitted the...

    Recipe #292731


    My wife requested mac and cheese with ham for her birthday dinner so I found this recipe. I loved it! Unfortunately she didn't. She...

    Recipe #29937

     |  By Mom2Rose

    A very nice way to dress up sandwiches. I would suggest making it ahead of time and allowing it to sit in the fridge for the flavors to blend. We...

    Recipe #276223

     |  By Miss Fannie

    Even though I had a bit of a disaster, this turned out delicious. I made half the recipe, and would saute everything in the pan, but then transfer...

    Recipe #492587


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