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    Recipe #281424

    Easy. It was what we needed. We put in half a green bell pepper. Didn't need extra water.

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     |  By fitmama

    I really enjoyed the flavor of the rub with this one. I only had one package of boneless beef ribs, so a little less than two pounds, so I just...

    Recipe #71501

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    Recipe #38339

    Great salad and love the combinations of fruit, nuts and chicken. the dressing was very good but didn't emulsify like I thought it would....

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     |  By spatchcock

    Worked out great! Thank you, Spatchcock! <br/><br/>I would recommend this recipe to anyone wanting to try making a filled pasta. This...

    Recipe #36424

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     |  By AlainaF

    I loved the lemon sunset and the Herbal Iced Tea versions. For the herbal I tea I prepared some tea with lemon balm from the garden in little...

    Recipe #483803

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     |  By Dib's

    Deciding at 5pm to make empanadas for dinner was not the most well-thought-out choice, but I'm glad I did! So dinner wasn't until 8pm......

    Recipe #12696

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     |  By Neeney

    This makes a light fettuccine - doesn't leave that wavy bloated feeling like store bought pasta. Only thing is I'm still having trouble...

    Recipe #288125

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    By Kagemi

    I always leave mushroom out of my chicken Marsala! So I followed suit left out the capers and everything else was perfect.

    Recipe #433401

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    This is the yummiest raisin loaf! I've always brought raisin loaf from the store, but decided to give this recipe a try and glad I did - way...

    Recipe #47111

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