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 |  By ratherbeswimmin'

Great shrimp! I halved the recipe for just my husband and myself and used just 1/4 C. of the olive oil, which seemed to be the perfect amount. I...

Recipe #30217

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 |  By MizzNezz

Wow! So happy to have found this receipe - thanks MizzNess for posting - the ribs were amazing. <br/><br/>I made only a few minor...

Recipe #32147

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 |  By ellie_

Pure fresh tasting goodness. Made using Splenda in place of the sugar so didn't need to boil the syrup, just mix blend and chill. Mine was...

Recipe #498993

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 |  By CHRISSYG

You are TOO funny!! However, with all the fancy frig ice makers....there's bound to be someone who forgot!

Recipe #420398

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 |  By Sharlene~W

Quick, easy and delicious, served with a slice of wholemeal/wholegrain toast for a filling breakfast. Thank you Sharlene-W, made for I Recommend...

Recipe #215582

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Recipe #499748

 |  By Miss Fannie

This certainly isn't shy on the lemon and I love it! I used a good part of it to dress a potato salad in place of mayo that worked great....

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 |  By TXHomemaker

Family loved this. Great weeknight quick meal or potluck addition.

Recipe #33919

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 |  By Chippie1

These shrimps are so yummy. I cooked plain shrimps for our son and then we cooked these shrimps for me and DH. We liked them so much. Montreal...

Recipe #107997

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 |  By Pinay0618

Seen this on pinterest. Used strawberry/bananna yogurt, omitted bananas. LOVED! thanks!

Recipe #488984

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Quick, easy and delicious. I will be making this again. Thank you.

Recipe #45005

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 |  By Lainey6605

Was great! Just enough of everything for a simple and quick chicken breast. Best part is, it's stuff you already usual have in the house.

Recipe #185342

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 |  By Jennifer Ashley

This made good, moist chicken. I used three smashed garlic cloves instead of garlic powder and added the end slices of the lemon into the pan with...

Recipe #62153

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 |  By ElvisPresley99

this is awesome...i love it

Recipe #301573

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 |  By jleblanc00

Nice recipe, but we felt there was something missing. Not quite sure what though. Made for New Kids on the Block Tag Game.

Recipe #500025

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 |  By Helping Hands

Tried this last night for the first time.<br/>Everyone loved it!

Recipe #95068

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 |  By Annacia

WOW! These are great Buns. This was my first attempt at making buns or rolls and I think it was pretty successful. I used bread flour instead of...

Recipe #312288

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Recipe #390125

 |  By dicentra

This is very tasty and convenient. The wrong texture for real cobbler but that's difficult with these mug desserts so I can deal. I...

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 |  By Debbwl

Soooo good! I used muenster cheese, it was delicious! Thanks for the easy recipe!

Recipe #444768

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 |  By Elmotoo

Yum, yum, yum. I added about 1/2 cup of frozen peas towards the end of the cooking time just to bulk it out a bit more and add some colour. I...

Recipe #137219

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It really does taste exactly like it does at the Melting Pot. We used 1 bag of chedder and 2 bags of Monteray Jack/Colby mix. Each bag is 8 ounces...

Recipe #288342

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