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     |  By ratherbeswimmin'

    Great shrimp! I halved the recipe for just my husband and myself and used just 1/4 C. of the olive oil, which seemed to be the perfect amount. I...

    Recipe #30217

     |  By MizzNezz

    Wow! So happy to have found this receipe - thanks MizzNess for posting - the ribs were amazing. <br/><br/>I made only a few minor...

    Recipe #32147

     |  By ellie_

    Pure fresh tasting goodness. Made using Splenda in place of the sugar so didn't need to boil the syrup, just mix blend and chill. Mine was...

    Recipe #498993

     |  By CHRISSYG

    You are TOO funny!! However, with all the fancy frig ice makers....there's bound to be someone who forgot!

    Recipe #420398

     |  By Sharlene~W

    Quick, easy and delicious, served with a slice of wholemeal/wholegrain toast for a filling breakfast. Thank you Sharlene-W, made for I Recommend...

    Recipe #215582


    Recipe #499748

     |  By Miss Fannie

    This certainly isn't shy on the lemon and I love it! I used a good part of it to dress a potato salad in place of mayo that worked great....

     |  By TXHomemaker

    Family loved this. Great weeknight quick meal or potluck addition.

    Recipe #33919

     |  By Chippie1

    These shrimps are so yummy. I cooked plain shrimps for our son and then we cooked these shrimps for me and DH. We liked them so much. Montreal...

    Recipe #107997

     |  By Pinay0618

    Seen this on pinterest. Used strawberry/bananna yogurt, omitted bananas. LOVED! thanks!

    Recipe #488984


    Quick, easy and delicious. I will be making this again. Thank you.

    Recipe #45005

     |  By Lainey6605

    Was great! Just enough of everything for a simple and quick chicken breast. Best part is, it's stuff you already usual have in the house.

    Recipe #185342

     |  By Jennifer Ashley

    This made good, moist chicken. I used three smashed garlic cloves instead of garlic powder and added the end slices of the lemon into the pan with...

    Recipe #62153

     |  By ElvisPresley99

    this is awesome...i love it

    Recipe #301573

     |  By jleblanc00

    Nice recipe, but we felt there was something missing. Not quite sure what though. Made for New Kids on the Block Tag Game.

    Recipe #500025

     |  By Helping Hands

    Tried this last night for the first time.<br/>Everyone loved it!

    Recipe #95068

     |  By Annacia

    WOW! These are great Buns. This was my first attempt at making buns or rolls and I think it was pretty successful. I used bread flour instead of...

    Recipe #312288


    Recipe #390125

     |  By dicentra

    This is very tasty and convenient. The wrong texture for real cobbler but that's difficult with these mug desserts so I can deal. I...

     |  By Debbwl

    Soooo good! I used muenster cheese, it was delicious! Thanks for the easy recipe!

    Recipe #444768

     |  By Elmotoo

    Yum, yum, yum. I added about 1/2 cup of frozen peas towards the end of the cooking time just to bulk it out a bit more and add some colour. I...

    Recipe #137219


    It really does taste exactly like it does at the Melting Pot. We used 1 bag of chedder and 2 bags of Monteray Jack/Colby mix. Each bag is 8 ounces...

    Recipe #288342


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