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Recipe #344580

 |  By good2bdunn

This was a light and refreshing punch. Not too sweet. I used white grape peach and froze an ice ring with sliced peaches in it.

 |  By sarikat

If I could give it more than 5 stars I would. Outstanding. I am always looking for great mac and cheese recipes because it is a favorite in my...

Recipe #385126

 |  By Sharlene~W

I needed a treat to take to neighbors as a "thank you" gift, and this cake was perfect. The recipe made 8 mini-loaves, which cooked for...

Recipe #24612

 |  By peleegal

These were quite yummy. I used Crasins and mini frozen blueberries (from Costco), still frozen. I made mini muffins, and cooked them about 14-15...

Recipe #56278


Recipe #494759

This was easy and delicious! I used fat free mayo and reduced the sugar slightly. The dressing is creamy and has that wonderful poppy seed flavor...

 |  By ThatBobbieGirl

Nice dressing. I made this to use on Mazetti's Southern Pecan Slaw and found the dressing had similar texture and flavor. A keeper!

Recipe #29842

 |  By The Kissing Cook

This definitely made pork steak shine. I followed the instructions but elected to use the oven method suggested. I used a craft beer and a honey...

Recipe #205803

 |  By spicygrits

Great recipe. I made the tortillas with canola oil instead of shortening, used water, and did 1/2 c. of whole wheat flour, 1 1/2 c. all purpose....

Recipe #204109

 |  By mickie49

Made this with onions instead of shallots. It was good and we'd definately make it again. There are just other chicken thigh recipes we prefer.

Recipe #71557


Recipe #125929

 |  By Olha

Used this recipe for the filling (without dill) and cooking instructions. I have used a store bought mix for the batter (lazy). Everything came out...


Recipe #391347

 |  By Anya

This was a really tasty soup. I've made it twice now. First time I seared 2 pieces of beef osso bucco when cooking the onions when continued...

 |  By Miss Annie

Recipe #39720

 |  By Bill Hilbrich

I made this delicious soup using my home made veal and beef short rib stock. I carmalized the onions separately, since I was finishing my stock at...

Recipe #607

 |  By Chef MB

Wonderful, tasty and very quick quiches!!! In fact, mine were done in 13 minutes, although I baked mine in my convection oven, it still should...

Recipe #297230

 |  By ElizabethKnicely

This was my first attempt at baking a cheese cake. The directions were easy to follow. I was pleasantly surprised at how light this cake was. I...

Recipe #499710

 |  By Wildcat

I have made Chinese egg custard tarts before using a recipe from a Chinese cookbook but decided to try this recipe. Like other reviewers I ended up...

Recipe #42189

 |  By Oolala

Great summer dish. I just quartered the onion for the marinade, and grilled it with the meat. Yum! Thank you.

Recipe #215196

 |  By MizzNezz

A nice cake for a casual brunch. I wish I could find a way to make it look a bit prettier. Maybe some caramel drizzled over the top would help. I...

Recipe #16883

 |  By Sackville

My son will be 3 July 20 and he LOVES this! He had broken a piece into a couple smaller pieces and when I told him I was gonna get them, he told...

Recipe #17123

 |  By ratherbeswimmin'

Everyone in my home loved it

Recipe #28768


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