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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By looneytunesfan

    I would have given this recipe 5 stars if you could actually find the Sweet Corn Bread Mix. The small boxes at grocery stores do not contain much...

    Recipe #154918

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     |  By CHRISSYG

    Nothing like homemade stuff. You can always buy it on a store, but it doesn't taste the same. The shape wasn't quite the same, but...

    Recipe #420398

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    Really good. We even soaked mushrooms, and are going to BBQ portabellas soaked in it. I did add a few drops of liquid smoke and a TBS.molasses to...

    Recipe #303786

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    As usual your recipes arE WONDERFUL. Can't go wrong with any of your recipes. Wonderful flavor Thanks for the recipes

    Recipe #72109

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     |  By EdsGirlAngie

    I was looking for a recipe for corned beef from scratch- and this is the BEST!!! We now have family get togethers just to eat our ruebens made...

    Recipe #115220

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     |  By PanNan

    We made this for dinner last night and it was certainly easy to make and required minimal prep, which was great for a weekday. Subbed veggie broth...

    Recipe #318120

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     |  By Kendra*

    Recipe #101600

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    Recipe #454206

     |  By Alex MacKenzie

    I was looking for a great sauce for sausage tortellini. This sounds wonderful, but Good Grief! look at the horrendous amount of sodium in this one...

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    Recipe #260087

     |  By Karen=^..^=

    My wife has been bugging me to figure out how to make a peanut butter ice cream topping for quite some time now. I am quite sure she is gonna love...

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    Recipe #124594

     |  By Oolala

    Tasty! This recipe was simple and delicious. I made mini-muffins and they turned out great. Because of the size, they dry out quicker than the...

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     |  By alyseepoo

    This is a good dish. Since the boxed stuffing has way to much salt for my liking, I made my own. Next time i will cut back on the herbs a bit. I...

    Recipe #152788

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    Very good recipe. What makes this cookie spectacular is how the ingredients are beaten until light and fluffy and then the flour is folded in. Very...

    Recipe #431399

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     |  By loof

    This sauce was sweet-tart heaven. My husband took his first taste and simply exclaimed, "oh gosh!" The bowls were empty before I...

    Recipe #416005

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     |  By **Tinkerbell**

    Very good! I made the mistake of letting the dough rise too long on the pan, so I didn't get a thin crispy crust, but it was still good Also,...

    Recipe #495676

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     |  By Karen=^..^=

    My family thought this was just "ok". We were surprised to see it promoted as a recipe to get spinach into non-spinach-lovers, because...

    Recipe #25775

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     |  By blucoat

    Made for the 2013 Variety is the Spice of Life event. What can I say that other hasn't been said...DELICIOUS!!! The chicken was beautifully...

    Recipe #439793

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     |  By JustJanS

    I served these last night with bacon and eggs, for dinner.<br/>So easy to prepare. <br/>I followed the recipe as written, although I...

    Recipe #95385

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     |  By Sue Lau

    I made this this afternoon and it was pretty good. I didn't have any berries of any kind, so I used seedless blackberry preserves. I followed...

    Recipe #27372

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     |  By Gatorbek

    Recipe #292963

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     |  By Debbwl

    Very tasty! I made 1/2 the recipe and didn't have plain sesame seed so used the black seeds I had (didn't toast) and it was still good....

    Recipe #445133

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