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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By EdsGirlAngie

    I was looking for a recipe for corned beef from scratch- and this is the BEST!!! We now have family get togethers just to eat our ruebens made...

    Recipe #115220

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     |  By Derf

    This is the best meatloaf ever! My family raved and raved. I altered it a bit. One pound hamburger (lean) and one pound sausage. I did not use...

    Recipe #39864

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    I really liked these, although didn't go down too well with my husband and son, who love normal chicken/salsa enchiladas, even though I added...

    Recipe #166579

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     |  By Cookgirl

    Good flavour, easy to make - just a little 'boring', needed mango chutney to spice up a bit

    Recipe #126314

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     |  By IngridNL

    Great recipe.<br/>Quick and easy to cook. Love it. <br/>Takes longer to cook than advised tho.

    Recipe #194444

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    Recipe #454206

     |  By Alex MacKenzie

    I was looking for a great sauce for sausage tortellini. This sounds wonderful, but Good Grief! look at the horrendous amount of sodium in this one...

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    Recipe #281668

     |  By KaraRN

    Great milkshake. I used Dreyers Orange Cream Sherbet, which is a combination of orange sherbet and vanilla ice cream and I used orange sugar...

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     |  By Kendra*

    Recipe #101600

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     |  By Lyssie71

    I absolutely love this recipe, I found it on pinterest about a year ago and have made it several times since! They are so easy and quick to make!...

    Recipe #479492

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     |  By KateL

    These were absolutely fabulous! I made these for hubby and I for lunch, and I served salsa and sour cream on the side so we could assemble them...

    Recipe #296755

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     |  By TeresaS

    I made this to serve with fajitas for lunch. It has a good flavor, but I really don't think of this as "salsa", this is more of...

    Recipe #152905

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     |  By Sharon123

    I actually made 2 batches of this popcorn, only because I was a little unsure of the ingredients (cheese). I first tried this using 3/4 cup of...

    Recipe #393561

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     |  By BeachGirl

    Absolutely succulent!!! I am telling everyone who will listen about this method. I bought a pork tenderloin for the first time in years....I'm...

    Recipe #63828

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     |  By *Petunia*

    I'm making this right now. Followed the recipe to a T except that I did use heaping measurements. Tasted wonderful before adding to the...

    Recipe #83203

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     |  By JustaQT

    OMG!! This stuff is amazing! I just cleaned the grout in the house we just moved in and I'm disgusted by how much dirt I got up off the floor.

    Recipe #93273

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    Recipe #216261

     |  By MommaSchafe

    This is a good recipe that was enjoyed a lot by my son. But DH found it a bit bland, and a little bit too acid. So maybe more brown sugar would...

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    Recipe #419336

     |  By petlover

    This is a great dipping sauce. Even my son liked it. Thanks petlover Made for bargain basement tag game

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    I made this for our dinner last night to serve with steamed broccoli. It was fantastic! It is almost identical to the way I normally make cheese...

    Recipe #154485

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     |  By mugglenz

    This way of making broccoli will be the only way from now on! This turned out beautifully. Yes, it is "just steamed broccoli", like it...

    Recipe #276989

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    These were the best banana muffins I ever made. Thank you for the great recipe. I added some walnuts and didn't use wheat germ. My wife and...

    Recipe #115432

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