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Recipe #386043

 |  By oilpatchjo

Mystery Pudding is a great recipe, I discovered it here with the addition of the pecans after my best friend told me about his mother submitting it...

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 |  By Ouisey

Simply delicious!!

Recipe #72525

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 |  By mama smurf

Yum, Yum Yum! Got a Rib Eye on sale and sliced it real thin. Used Udon Noodles and doubled the Garlic and Ginger. Added Red Pepper Flakes like...

Recipe #279986

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 |  By BlondieItaliana

This was the first recipe I tried in my new 4-quart slow cooker. I used a 2-lb. turkey breast (bone-in) and 1 can of broth, and cooked it for 1...

Recipe #279220

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 |  By RecipeNut

I don't recall what Olive Garden salad dressing taste like....haven't been there in years...but if it was pure vinegar then it's...

Recipe #15220

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 |  By LikeItLoveIt

Recipe #14052

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Recipe #484224

 |  By Dib's

I made the recipe exactly to it's ingredients and measurements. The garlic overpowered all the other flavors. You could not taste the apple or...

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 |  By A Messy Cook

These are terrific. Made mine with white whole wheat flour (instead of the traditional red whole wheat), 2 large ripe bananas, and coconut oil. I...

Recipe #115432

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 |  By Miss Fannie

Photo may be seen here (in Savor): www.annacia.com.<br/>I made 2 servings of this yummy recipe using pimento stuffed green olives (I have 3...

Recipe #499511

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 |  By Satyne

This was really good. I think that I needed to add more cayenne pepper and salt. Once I added a lot more cayenne pepper the food was restaurant...

Recipe #490456

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Recipe #358499

 |  By senseicheryl

I hosted a PC party and my consultant recommended this recipe. It was a big hit! No leftovers As soon as I received my deep covered baker I...

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 |  By Jessi Leigh

YES! Just what I was looking for and far superior.

Recipe #494182

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 |  By VA

We really liked this. I did half the recipe and I wouldn't recommend it. It was very hard to cut the dough in half and have it match the...

Recipe #137344

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Horrible, over-flowed the pan and unfortunately the taste didn't make up for the mess. Also, the cinnamon tasted out of place.

Recipe #218794

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 |  By CarrolJ

I loved it! It had just the right level of heat. I like cocktail sauce with horseradish, but sometimes it's too hot for me. The chili flavor...

Recipe #110916

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 |  By loof

This sauce was sweet-tart heaven. My husband took his first taste and simply exclaimed, "oh gosh!" The bowls were empty before I...

Recipe #416005

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Very good recipe. What makes this cookie spectacular is how the ingredients are beaten until light and fluffy and then the flour is folded in. Very...

Recipe #431399

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 |  By loof

I think the chili was pretty good, and it is good for a quick meal. I would recommend it to anyone for quick make.

Recipe #261343

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 |  By alyseepoo

This is a good dish. Since the boxed stuffing has way to much salt for my liking, I made my own. Next time i will cut back on the herbs a bit. I...

Recipe #152788

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 |  By **Tinkerbell**

Very good! I made the mistake of letting the dough rise too long on the pan, so I didn't get a thin crispy crust, but it was still good Also,...

Recipe #495676

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