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    Sort by: Rating | Date | Helpful

    Recipe #494676

     |  By Fdoerzba

    This is very delicious!! Will make again. Used V-8 juice instead of tomato juice.

     |  By evelyn/athens

    I had this last week at Cat Cora's restaurant, and this is just as good! I omitted the potatoes and used feta, mozzarella, and ricotta in the...

    Recipe #59083

     |  By Sharlene~W

    Love this recipe! Making it for a 2nd time today. We love the italian sausage flavor, so I strain the grease to lower the fat content. We like...

    Recipe #22782

     |  By ngibsonn

    Yummy! Made as directed and topped with a dollop of sour cream and green onions! Have made it twice now and definitely will be made again! Chicken...

    Recipe #27475

     |  By Chefiebig

    As far as classic comfort food goes, it does not get better than this! Creamy, luscious and sweet as candy. I have made this multiple times and I...

    Recipe #87959


    I can't wait to try this again when I have some rhubarb! The store was out and I was set to make these bars, so I substituted blueberries, but...

    Recipe #124335

     |  By ntanguay

    I have made this bread twice now and both times it has been fantastic. My family absolutely loved it. The only concern I had was that the top crust...

    Recipe #447709

     |  By Chef Lirpakay

    Have made this many times before, but just now getting around to reviewing it both here (to also add photo) and at Food Network. Very fresh...

    Recipe #159792

     |  By Abby Girl

    Made for Variety is the Spice of Life 2013 and we really enjoyed this. I made the herb dressing using olive oil, lemon juice, parsley, thyme,...

    Recipe #216121

     |  By blucoat

    What can I say that hasn't been said...DELICIOUS!!! I cut the recipe down for DH and I and used chicken breasts (bone-in and with skin). I...

    Recipe #439793

     |  By ChrissyVas80

    Love...Love...Love this recipe. So easy to make and so moist. Will be making it again and again. Thanks for Sharing

    Recipe #204930

     |  By reddi sketti

    Made 1/2 recipe with 1 can of rolls. Super easy and VERY tasty ! DH says this is a keeper — great for breakfast ! Would not change a thing !...

    Recipe #363410

     |  By Krystal Shankle

    What a lovely scrambled egg recipe. I really enjoyed the eggs prepared this way Kystal. They were light, tender, fluffy and oh so flavorful from...

    Recipe #72465


    My favorite toppings for a salad! Delicious!

    Recipe #378543

     |  By Kerena

    This made for a lovely meal. The potatoes were crunchy and tender, perfect with the bacon and a little salt and pepper. Served them with oven...

    Recipe #499695

     |  By Miss Fannie

    A nice subtle flavored drink. I have never tried zindandel with lemon-lime soda and lemon juice before, it was pleasant and refreshing. Quick and...

    Recipe #498523


    I am making this now and added some orange zest to pick up the taste a little..

    Recipe #43294

     |  By 3KillerBs

    This was good, but I took the advice of a previous reviewer and cut back on the salt by half Thanks for posting!

    Recipe #264354

     |  By Miss Fannie

    Wish I could give you 10 stars for this recipe, it is that good. Quick, super easy to make, with results that will blow you over. The flavor of...

    Recipe #498066


    I fixed these yesterday and my boyfriend said he liked them better than when we make them on the grill! They were outstandingly delicious! I did...

    Recipe #296743


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