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    Sort by: Rating | Date | Helpful

     |  By Britni

    This was exactly the taste and texture I was looking for. I added one half of a can of corn with the one half of a can of sweet corn....

    Recipe #349546

     |  By TXHomemaker

    So delicious. I made it healthier by removing soup entirely and replacing with Greek yogurt. Used 4 torn up tortillas. Added rotel tomatoes and...

    Recipe #33919


    Recipe #442787

     |  By ellie3763

    This is NOT Zingerman's recipe. Take it from someone who actually took the class and has a copy of the recipe provided to us for the Magic...

     |  By Hey Jude

    Great recipe! I halved it and added red onion sauteed in the bacon grease. I think red wine vinegar works best for our tastes. Added salmon and...

    Recipe #55936

     |  By Chefron44

    Great variation on pimiento cheese! The blend of cheese add an extra boost of flavor. Thanks for sharing! Made for PAC Spring 14

    Recipe #199178


    Recipe #473461

     |  By LikesItHot

    Easy and tasty! This also worked great with smaller portabellas as a little appetizer, when I found I had a last bit of ricotta to use up after...

     |  By 89240

    Very good but didn't need the American cheese, would have been good without. Loved the sauce.

    Recipe #78194

     |  By Sweet Tortellini

    I will definitely be making this good. Don't skip the fresh lemon juice!

    Recipe #469270

     |  By hotdishmama

    Colorful and flavorful - the chicken is so good! I made a double recipe for a potluck and it was all gone. That says it all!

    Recipe #408831


    Recipe #350873

     |  By cookiedog

    Humble old cauliflower made interesting with Mexican flare, with poblanos and queso cotija. Very nice.


    Recipe #493988

     |  By LeBaker

    Great pan of fluffy cornbread. It was moist, but held together beautifully. I served it with Creamy Garlic Potato Soup for Spring 2014 Pick A Chef.

     |  By datadoll

    I hadn't used my clay cooker in the longest time so was intrigued when I saw your meatloaf recipe. I was very happy with the result. The...

    Recipe #193339


    Recipe #186392

     |  By datadoll

    This made a great bowl of soup. The roasted garlic flavor came thru nicely. I used half and half rather than heavy cream and served with...

     |  By UrbanYogaMommy

    This is a really good recipe for Pittsburghers who now live out of town and don't have access to Isaly's chipped ham and sauce. Luckily,...

    Recipe #396104

     |  By Lightly Toasted

    Oh. Wow. This recipe is amazing. The dough is insanely good. I did about 4 minutes on my Kenwood with the dough hook on a setting of 3, and...

    Recipe #76864

    By ms_bold

    This was the best! I added just a little cajon seasoning to the water while it boiled and made my whole house smell like I was a professional cook....

    Recipe #157841


    Recipe #495990

     |  By nemokitty

    This was really good on thick pork cutlets that I grilled on my Cuisinart indoor grill. Spicy with a hint of sweet. Super easy to throw together,...

     |  By Maileen '78

    Ok so I found this to be a great base. I added a few things to this to make it how i wanted. I added a leak with the onions and i didn't saute...

    Recipe #146394


    Loved this recipe! I couldn't find green sauce so used mango and lime salsa, also spread ea. tortilla with mashed avocado. Will try to find...

    Recipe #29884


    Recipe #445456

     |  By Margie99

    Used some sweet and sour bbq sauce with honey flavor, had on hand.. The flavors were good, and easy to do. Kids wanted some diced onions on them,...


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