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 |  By MeowMeow00

Are you kidding me? How can something so easy be this good? I will be making this a lot.

Recipe #216376

 |  By teresas

Overall a good clam chowder, I would ease up on the wine a little bit and depending on the size of you razor clams ease up on the too. I added the...

Recipe #492394

 |  By LiisaN

These cookies... omg... these cookies... TIP: add reeses peanut butter chips.... omg these cookies...

Recipe #66703

 |  By Connie K

Well I must admit I was pretty skeptical, even more so when I saw the big mess of stuff in the bowl. But I had come this far so I decided to cook...

Recipe #88753

 |  By Cycle Michael

Recipe #38298

 |  By Gerald Norman

Very easy and so good. My daughter lives with me and whenever I make this I have to act quickly to get a piece as she gobbles it all up in no time.

Recipe #73440

 |  By Terri Newell

I loved the flavour of this granola but I think it needed more oil, as it did not get the right crispiness. I baked mine at 300 degrees for 40...

Recipe #148885


Recipe #271760

 |  By hannahactually

These are wonderful! I am not a vegan and did make a change to the recipe as I used butter and regular sugar rather than oil and stevia. I doubled...

 |  By Lorac

Really not impressed. Considering the rating other people gave it, I was expecting a lot more. I did it twice, and the first time I assumed I made...

Recipe #22751

 |  By Mom2Rose

I loved this recipe! It's absolutely wonderful! I cut the recipe in half and only made 1 pie. I loved the cream cheese layer and if I had to...

Recipe #146623

 |  By JustJanS

Sorry, I really didn't care for this dish. We don't usually use vinegar in cabbage and it really stood out in the dish, unpleasantly so....

Recipe #104264

 |  By MizzNezz

This is really good and easy. I was sure the noodles wouldn't come out right...but they did! Next time I'll add more of the cottage...

Recipe #18888


Recipe #205214

 |  By crazycookinmama

After 10 1/2 hours cooking time, this made for a very nice easy to cut, fall apart roast, nice and tender. The beef broth, chili sauce together...


Recipe #458441

 |  By Shock55

We really enjoyed this. It was quick, fresh and flavorful. And it was also quite beautiful with all of the blended colors.<br/><br/>The...

 |  By alligirl

A charming new twist to almonds that is perfect for last minute snack. These are great on their own but pair so well with cheese and grapes. Thanks...

Recipe #483738


Recipe #478294

 |  By breezermom

Very flavorful, and quite a nice dip. The greens ( chives, mint, and parsley also made a nice combo, and colorful. Especially enjoyed the nice...


Recipe #53137

 |  By Donna

I was surprised. These are really delicious. They are so simple. I did add a diced jalapeno and Cumin rather than chili powder. My onion was...

 |  By Marsha D.

Yummy, fresh....use more purée and chop strawberries finely for cupcake (adds moisture) and frosting. Cut powder sugar to 1.5 cups. Used...

Recipe #307154

 |  By cookiedog

This recipe is amazing. After tasting it, I decided to add a little cinnamon

Recipe #310856

 |  By vincy bramblett

I made this last night. Everyone liked it. Thanks to the other reviewers got some ideas and added some poultry seasoning, thyme, and rosemary to...

Recipe #10744


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