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 |  By ratherbeswimmin'

Everyone loved it especially my year old grandson....

Recipe #27165

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By Fran6

Made this pie and loved the crust BUT it made way too much for one pie, and, was too crumbly. I think next time I'll use one sleeve with the...

Recipe #499001

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 |  By yogiclarebear

Recipe #334835

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 |  By Chef Tweaker

This is a great and tasty soup! Love the roasting of the poblano, onion and garlic - I think it really added a lot to the flavor. I used Mexican...

Recipe #388822

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 |  By RaWziLLa

Recipe #280387

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 |  By Pamplemoussee

I found it too salty. I did use the optional honey, but it was still too strong. It may be great with steak or salmon but simply too overpowering...

Recipe #362167

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 |  By Ms*Bindy

I made closer ro 3 cups and they took 45 mins to roast.

Recipe #280911

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Recipe #472115

 |  By Chef #596995

I have been making these little beauties for years. My family expects me to bring these to EVERY holiday for an appetizer. Thanks for sharing...

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 |  By Roosie

These are really good. I made this half with raisins and half without. you would never know these are healthy for you. Thank you for sharing...

Recipe #98447

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 |  By Chef Shadows

My family loved these burgers. They are full of flavor, and easy to prepare. I loved the caramelized onions on these. The red pepper sauce is...

Recipe #260440

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These are delicious. I made these for my family and they all loved them. I did use flour tortillas, but I bet they are just as great with corn....

Recipe #146763

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 |  By AngelaTN

I made these cupcakes for my cheerleaders and they went crazy over them. They are great. Are the girls ask for them for their birthdays.

Recipe #95878

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Recipe #28725

Wow, this is the second time I've made this and my family can't get enough of it. I too fill my freezer with this. We also take out the...

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 |  By PaulaG

This sandwich is amazing. DS is a huge fan of Canadian bacon pineapple pizza, so I knew he would love this combo. I was right, he devoured two...

Recipe #114291

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 |  By Recipe Baroness

I have made this cake twice now- a real fan favourite! In my second cake I reduced the amount of butter that I added to the topping to 3/4 cup. Not...

Recipe #498315

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 |  By justcallmetoni

Oh yum! I made this last night for my kids with some grilled cheese sandwiches. This is so good, and healthy. DH isn't a fan of canned...

Recipe #131639

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 |  By Kim D.

These were so good. I say were since they didn't last long in our house....lol. I made these to be put together into an ice cream sandwich....

Recipe #26479

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 |  By Shelley Albeluhn

Perfection. Dense, moist, no cracks on the top, super banana-y flavor. I added cinnamon and vanilla, and I used 1/2 cup plain yogurt instead of...

Recipe #25885

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 |  By Suellen Anderson

Not bad. Braising works well in this recipe. For non-stuffed thick cut chops I find increasing the temperature to 400 and reducing the time to...

Recipe #31919

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 |  By PanNan

Absolutely DELICIOUS!!!

Recipe #39369

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