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This was good and very easy to make. I used 1.4 pounds of chicken tenderloins and there was enough seasoning for all. This made for a good quick...

Recipe #188325

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 |  By Garden Gate Kate

Absolutely delicious bread pudding. Only made one change and that was to use cranberry nut bread vs. the raisens. Came out perfectly — crusty on...

Recipe #466176

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 |  By Pamplemoussee

This was a most wonderful accompaniment to pork chops! I cooked the chops right in the same pan and the apples, celery and onions cooked down. Made...

Recipe #377405

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 |  By Melissa Wells

Yum! I cooked garlic and spinach with the onion, peppers, and mushrooms. Like another comment suggested, I used sour cream instead of the alfredo...

Recipe #89940

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By ELS

My mom used to spread a bit of mustard over the potatoes before adding the cheese.

Recipe #199468

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 |  By Derf

We made this recipe recently with some adaptations:<br/>We cut it in half.<br/>Instead of butter, we used olive oil.<br/>We...

Recipe #324783

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 |  By CaliforniaJan

Delicious alternative to a plain old Sloppy Joe. I didn't make it home at lunch to start these and get them in a crock pot, so I followed the...

Recipe #496739

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 |  By Vicki G.

These are really easy and fantastic!! I add to the butter at the beginning one chopped onion and 2 cloves of garlic. Beyond that I pretty much...

Recipe #85629

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 |  By Abby Girl

I made this for lunch today to use on my salad. It was great! I used red wine vinegar, olive oil and fresh shaved swiss cheese (the recipe states...

Recipe #216121

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 |  By breezermom

We made this recipe last night for dinner and thought it was good. It makes for a good weeknight meal as the prep is not difficult and it comes...

Recipe #490170

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 |  By CHRISSYG

in 1970 my Grandma was at Neiman Marcus where she received a delicious, cold drink. She asked for the recipe and it was given to her. Then she...

Recipe #420398

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They say "a watched pot never boils" and this apparently is true when making this recipe.<br/>In anticipation of other recipes...

Recipe #420398

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 |  By NicoleM

Best recipe EVER easy to make!

Recipe #50338

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 |  By Sharlene~W

Nice to see this recipe posted. I love adding cottage cheese to my scrambled eggs. I learned this in Home Economics in high school and my whole...

Recipe #17118

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 |  By evelyn/athens

Recipe #59672

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 |  By Gidget265

Made for Spring PAC 2013, this fish was excellent — Well-flavored, nicely cooked in the stated time & easy-to-fix. I used cod vs halibut &...

Recipe #499299

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 |  By breezermom

For me whipped potatoes are the best. It brings back sweet memories. I used the half and half. So yummy. Thanks breezermom Made for Rookie...

Recipe #406290

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 |  By HokiesMom

HUSBAND LOVED! I didn't use stew meat, but a simple cut with good intramuscular fat, and it cooked beautifully. (I cut off the top fat slap...

Recipe #279774

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 |  By kcdelong

I used 1 golden cream of mushroom and 1 cream of celery, then added butter and thickened gravy at the end. hubby said it was the best gravy and...

Recipe #57130

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 |  By Mikekey

This is a great recipe. I made half of it. And ate it all. Because DH doesn't like balsamic vinegar on strawberries. Too bad for him....

Recipe #498723

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