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    Sort by: Rating | Date | Helpful

     |  By yogi

    This was really tasty! I didn't put in the zucchini, but had sautéed snow peas on the side. I made it without carbs, which was plenty...

    Recipe #83748

     |  By MizzNezz

    I've been making this recipe for a few years now and have neglected to review this amazing dish! A definite go-to for me as I always have the...

    Recipe #19279


    Recipe #151612

     |  By looneytunesfan

    Great Easy Recipe! I used bread crumbs instead of the cracker crumbs an regular mustard instead of the Djon, but it still turned out great and was...

     |  By AZPARZYCH

    We enjoyed this chicken dish...but did think it lacked some additional flavor...the basil was the only stand out taste we got...we really...

    Recipe #459316

     |  By Lv2Sun

    My picky eaters enjoyed this! Very easy recipe.

    Recipe #82820

     |  By *Petunia*

    I've made this recipe twice now, and I love it! It's easy, and I always have the ingredients on hand. Both times I took the skin off...

    Recipe #83203

     |  By Derf

    Recipe #16856


    This was excellent! I ate it on a bed of kale cooked with balsamic vinegar and the combination was delicious. Next time I make it I might add more...

    Recipe #55734

     |  By TheDancingCook

    YUMMY!!! These are probably the best tasting roasted potatoes I've ever had!! I love baking, and pretty much suck at regular cooking, so...

    Recipe #26210


    Recipe #495864

     |  By ElizabethKnicely

    I scaled this back for 1 serve and used 2 large eggs and shared it with the DM and with toast it filled us both and we both loved this delicious...


    Loved this simple cabbage recipe. So easy and so tasty with the caraway seeds!<br/>My feeling was that it needed just a touch of lemon juice...

    Recipe #446405

     |  By Jessica K

    You can dry roast your rice in a frying pan. Oil is not necessary. The idea is to convert the starch thus making the rice more fluffy and less...

    Recipe #138356

     |  By marycate

    My grandma has the exact recipe in her old cookbook. I was literally writing it down and decided to search and see if anyone had the exact...

    Recipe #193522

     |  By *Pixie*

    This was a very good cake....I did make a few alterations...Because i read on here that a few found it too sweet I cut the sugar back to 1 1/2 cups...

    Recipe #7235

     |  By The Pantry Elf

    This is amazing guacamole! My husband and I just sat and ate it long after dinner was done. This is my go to recipe now. I did squeeze some fresh...

    Recipe #449014

     |  By internetnut

    I put this recipe in the crock pot ! It was fabulous and the entire family loves it. Just put the potatoes in first for two hours on high then add...

    Recipe #493413

     |  By PanNan

    My first attempt at Risotto!!! It was delicious, I served it with grilled lemon chicken. The lemon is a nice compliment to the creamy risotto....

    Recipe #37801

     |  By spatchcock

    "jalapeno chili"? Sounds fantastic, but dunno if I've ever seen it. And I've lived in Austin and Reno.

    Recipe #11988

     |  By Sudika

    I don't know why, but I followed the recipe to the letter and it never really "baked" in the centre. It was set, but very VERY moist...

    Recipe #221790

     |  By Pets'R'us

    I wanted something light for dinner that I would be able to customize for picky eaters and this fit the bill. My son felt that it was okay, but...

    Recipe #55886


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