Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    « Previous 1 2 3 4 5 6 7 8 Next »
    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

    Delicious!!! I used my homemade marinade for the 2 hours at room temp. Then fried them for 3 1/2 to 4 minutes each side. I like mine a little...

    Recipe #290787

     |  By Domestic Goddess

    I would never give liver 5 stars....(I hate it) My man cooked it for himself and loved it. Said his mama made it just like this.

    Recipe #236495


    I did enjoy this dressing, but had to make some changes. I added more olive oil,as it was too tart for my taste and added some honey too. Had it...

    Recipe #497835

     |  By mickie49

    I was skeptical going into this recipe. So simple and easy to make. And I was very concerned about the acidity of the balsamic as well. I took one...

    Recipe #71557

     |  By Hadice

    This is my go to recipe also!! I do a TON of intricate decorated cookies and this recipe holds it shape really well. The only think I have done is...

    Recipe #108172

     |  By Red Apple Guy

    Delicious! I used a boneless 3 lb. Boston Butt roast. I did not have any mustard on hand, so I just skipped that part, and it was still very...

    Recipe #375370

     |  By Shawn C

    Quite tasty. Easy.

    Recipe #499465

     |  By Lavender Lynn

    This was oh so quick and oh so good, although decidely sweet! I used 5 boneless skinless chicken thighs (for 2 people) and made the full amount of...

    Recipe #197682

     |  By northernmom

    my favorite meal of all time!

    Recipe #82750

    By KelBel

    I really don't know why no one has mentioned this is WAY too much macaroni. We loved this recipe, but the macaroni should be 8 oz.

    Recipe #217322

     |  By Engrossed

    This dish was easy to prepare and literally didn't take a minute over 30. My husband is a huge fan. (He was really getting tired of the...

    Recipe #243405


    Recipe #462330

     |  By True Texas

    I loved this. Made for a birthday party and so any asked for the recipe. I added a chopped boiled egg and a chopped celery stalk. Thanks for...


    Recipe #22286

     |  By Mille®

    Great recipe! I had to sub/edit a few things for what I had on hand, but this is a great, low carb (big issue with me), low cal dressing! I used...

     |  By Nurslinda

    Outstanding!!! Mauh!!!

    Recipe #48153

     |  By lazyme

    This was the perfect way to use up one last banana that was looking a little rough. The flavor was light and bright. Just what I was craving....

    Recipe #248984


    Excellent recipe. I made this in my Blendtec and didn't have any adjustment issues at all. For the oil, I used 1/3 c coconut oil, 1/3...

    Recipe #403686

     |  By Bread 'n Butter

    I just made this for the second time. Followed the directions the first time (except didn't have any celery) and the whole family raved about...

    Recipe #199579

     |  By chef1209314

    These burned. I should have trusted my instincts re: baking soda, but I followed the recipe due to the first few reviews. My throat is still...

    Recipe #132263


    Recipe #422599

     |  By Lavender Lynn

    This is fabulous! I have never been a fan of eggplant, but after recently trying baba ghanouj in a restaurant, I looked for a recipe to make at...

     |  By Connie K

    These were divine! Fluffy, creamy, and oh-so-delicious! I cooked mine over medium heat, but other than that, I followed the recipe exactly and they...

    Recipe #90323


    0 selected items

    « Previous 1 2 3 4 5 6 7 8 Next »
    Displaying up to 20 pages of results. To see all results, or register.

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes